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Sweetened condensed milk is a versatile ingredient that adds richness and sweetness to various desserts and beverages. Whether you want to make a mouthwatering cake or a creamy cup of coffee, having a homemade batch of sweetened condensed milk can elevate your recipes to a whole new level. In this article, we will guide you through an easy and delicious recipe to make your own sweetened condensed milk at home.
Ingredients:
– 1 cup of powdered milk
– 3/4 cup of granulated sugar
– 1/2 cup of hot water
– 3 tablespoons of unsalted butter
– 1/2 teaspoon of vanilla extract
Instructions:
1. In a mixing bowl, combine the powdered milk and sugar. Stir them together until well combined.
2. Gradually add the hot water to the dry mixture while stirring continuously. Make sure to pour the water slowly to avoid lumps.
3. Once the mixture is smooth, transfer it to a small saucepan and place it over medium heat.
4. Add the unsalted butter to the saucepan and stir until it melts completely. The butter will give the condensed milk a creamy texture.
5. Continue stirring the mixture over medium heat until it comes to a gentle boil. This should take about 5-7 minutes.
6. Reduce the heat to low and let the mixture simmer for an additional 10 minutes, stirring occasionally. This will allow the flavors to meld together and the mixture to thicken.
7. After 10 minutes, remove the saucepan from the heat and let it cool for a few minutes.
8. Stir in the vanilla extract to add a hint of flavor to the sweetened condensed milk. You can also substitute the vanilla extract with other flavorings such as almond or coconut extract for a unique twist.
9. Once the mixture has cooled down, transfer it to a clean and sterilized jar. Make sure the jar has an airtight seal to preserve the freshness of the sweetened condensed milk.
10. Store the jar in the refrigerator for at least 3-4 hours to allow the sweetened condensed milk to reach its desired consistency. The longer you refrigerate it, the thicker it will become.
Now that you have made your own sweetened condensed milk, you can use it in a wide range of recipes. It can be used as a base for ice creams, fudges, and pies. You can also drizzle it over pancakes, waffles, or fruit salads for a touch of sweetness. Additionally, it can be added to your morning coffee or tea to add a creamy and indulgent flavor.
One of the advantages of making sweetened condensed milk at home is that you can customize it to your liking. If you prefer a less sweet version, you can reduce the amount of sugar. Similarly, if you want it to be thicker, you can simmer it for a longer duration.
In conclusion, being able to make your own sweetened condensed milk can enhance your culinary creations and allow you to experiment with different flavors. This simple recipe will provide you with a homemade alternative that is sure to impress your family and friends. So, grab your ingredients, follow the instructions, and embark on a journey of delicious desserts and beverages with your homemade sweetened condensed milk.
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