Looking for a unique and delicious twist on traditional ? Try this for spaghetti with sauce. This dish is perfect for those who love pasta but want a tasty alternative to the typical tomato-based sauces. The use of walnuts in the sauce provides a rich and slightly sweet flavor that will leave your taste buds craving more. Follow these simple steps to create a dish that is sure to be a crowd-pleaser at your next dinner party.
Ingredients:
– 500g spaghetti
– 1 cup of walnuts, finely chopped
– 2 cloves of garlic, minced
– 1/2 cup of freshly grated Parmesan cheese
– Salt
– Pepper
– Olive oil
Directions:
1. Start by boiling a large pot of water, and cook the spaghetti until it is al dente. Be sure to follow the package directions for cooking time.
2. As the pasta is boiling, you can start to prepare the sauce. Begin by toasting the walnuts in a dry pan over medium heat. Make sure to keep stirring to prevent them from burning. Once the walnuts are toasted and fragrant, remove them from the heat and set aside.
3. In the same pan, heat a tablespoon of olive oil. Add the minced garlic and cook until it becomes fragrant and golden brown. Be careful not to burn the garlic, as it can become bitter if overcooked.
4. Add the toasted walnuts to the garlic and stir together. Cook for a few more minutes to ensure the flavors blend well.
5. Once the spaghetti is cooked, drain it and reserve a cup of the pasta water.
6. Add the cooked spaghetti to the pan with the walnut sauce, and add a ladle of pasta water. Toss everything together until the pasta is evenly coated in the sauce.
7. Lastly, sprinkle the grated Parmesan cheese over the spaghetti and give it a final toss. Season with salt and pepper to taste.
8. Your spaghetti with walnut sauce is now ready to serve! Garnish with some extra walnuts, a sprinkle of Parmesan cheese, or fresh parsley for added flavor and presentation.
Not only is this spaghetti with walnut sauce recipe easy to follow, but it is also a great way to incorporate healthy nuts into your diet. Walnuts are loaded with important nutrients such as protein, fiber, and omega-3 fatty acids, can help improve brain function and heart health. This dish is perfect for those following a vegetarian or vegan diet, but can also be enjoyed as a side dish to accompany grilled chicken, steak, or fish.
In conclusion, spaghetti with walnut sauce is a delicious and easy-to-make dish that offers a refreshing change to the classic spaghetti dish. It can be enjoyed on its own for a meatless Monday meal or as a side dish for a larger meal. With a few simple ingredients and steps, you can create a unique pasta dish that your family and friends will love. Give this recipe a try and enjoy the tasty and healthy benefits of walnuts today!