Rice with is a delicious and nutritious dish that is quick and easy to make. It’s perfect for vegetarians and vegans, and it can be served as a main dish or as a side dish. In this article, we’re going to share a simple recipe for rice with lentils that you can make at home.

Ingredients:

– 1 cup of rice
– 1 cup of lentils
– 1 onion, chopped
– 2 cloves of garlic, minced
– 2 tbsp of olive oil
– 2 cups of water or vegetable broth
– 1 tsp of turmeric
– Salt and pepper to taste

Instructions:

1. Rinse the rice in cold water until the water runs clear. Set aside.

2. Rinse the lentils in cold water and remove any debris or stones.

3. In a large pot, heat olive oil over medium-high heat. Add the onion and sauté until tender, about 5 minutes.

4. Add the garlic and sauté for an additional minute or until fragrant.

5. Add the rice, lentils, and turmeric to the pot, and stir to coat everything evenly.

6. Pour in the water or vegetable broth, and bring the mixture to a boil.

7. Reduce the heat to low, cover the pot, and let simmer for approximately 20 minutes or until the liquid has been absorbed and the rice and lentils are tender.

8. Once the rice and lentils are cooked, turn off the heat and let the dish sit for an additional 5 minutes.

9. Fluff the rice and lentils with a fork, and season with salt and pepper to taste.

10. Serve immediately, garnished with fresh herbs if desired.

Tips:

– You can add other vegetables, such as carrots, celery, or bell peppers, to this dish for added nutrition and .
– If you’re short on time, you can use canned lentils instead of dried ones, and cut down the time accordingly.
– Leftovers can be stored in the refrigerator for up to 4 days, or frozen for up to 3 months.

Conclusion:

Rice with lentils is a healthy and tasty dish that can be enjoyed by everyone. With just a few simple ingredients and steps, you can make this dish at home. It’s versatile and can be adjusted to suit your taste preferences. So, next time you’re in the mood for a wholesome meal, give this recipe a try and enjoy the delicious flavors and textures of this delightful dish.

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