Recipe for Potato and Gruyere Flan with Sausage

Potato and Gruyere Flan with Sausage is a delicious and filling dish that is perfect for both lunch and dinner. This dish combines creamy potatoes, tangy Gruyere cheese, and savory sausage to create a delicious and satisfying meal that everyone will enjoy.

Ingredients:

– 2 large potatoes, peeled and thinly sliced
– 1 onion, finely chopped
– 4 garlic cloves, minced
– 1 tbsp fresh thyme leaves
– 6 oz sliced sausage
– 4 eggs
– 1/2 cup heavy cream
– 1/2 cup Gruyere cheese, grated
– Salt and freshly ground black pepper
– Olive oil

Instructions:

1. Preheat the oven to 375°F.

2. In a large skillet, heat some olive oil over medium heat. Add the onions and cook until softened. Then add the garlic, thyme, and sausage and cook for a few more minutes until the sausage is browned.

3. In a large bowl, whisk together the eggs, heavy cream, 1/4 cup of Gruyere cheese, salt, and black pepper.

4. Add the sliced potatoes to the bowl and mix well, making sure to coat the potatoes evenly with the egg mixture.

5. Grease a 9-inch baking dish with some olive oil. Then, pour the potato mixture into the dish, spreading it evenly.

6. Top the potato mixture with the sausage mixture and sprinkle the remaining Gruyere cheese over the top.

7. Place the baking dish in the oven and bake for 35-40 minutes, or until the top is golden brown and the potatoes are cooked through.

8. Remove the dish from the oven and let it cool for a few minutes before slicing and serving.

This Potato and Gruyere Flan with Sausage is easy to make and can be served hot or cold. You can also make this dish ahead of time and keep it in the fridge until you’re ready to serve it. It makes a great meal for a family dinner, a potluck, or a special occasion.

This dish can also be adapted to suit your taste preferences. For example, you can swap the sausage for bacon, ham, or even tofu. You can also add other vegetables such as mushrooms, bell peppers, or spinach.

In conclusion, Potato and Gruyere Flan with Sausage is a delicious and filling meal that everyone will enjoy. It’s easy to make, versatile, and perfect for any occasion. Give this recipe a try and enjoy a tasty and satisfying meal with your loved ones!

Quest'articolo è stato scritto a titolo esclusivamente informativo e di divulgazione. Per esso non è possibile garantire che sia esente da errori o inesattezze, per cui l’amministratore di questo Sito non assume alcuna responsabilità come indicato nelle note legali pubblicate in Termini e Condizioni
Quanto è stato utile questo articolo?
0Vota per primo questo articolo!