Ingredients:
– 1 large can of sliced peaches
– 1 cup of whipping cream
– 1 cup of plain yogurt
– ½ cup of powdered sugar
– 1 teaspoon of vanilla extract
– 1 cup of granola
– Fresh mint leaves (for garnish)
Instructions:
1. Drain the can of sliced peaches and place them in a bowl. Mash them with a fork until they are slightly chunky.
2. Whip the cream in a large bowl until it forms stiff peaks.
3. Add the yogurt to the bowl of whipped cream and mix until well combined.
4. Mix in the mashed peaches, powdered sugar, and vanilla extract until everything is well combined.
5. Spoon a layer of the peach mixture into the bottom of a clear glass.
6. Sprinkle a layer of granola on top of the peach mixture.
7. Spoon another layer of the peach mixture on top of the granola.
8. Repeat this layering process until the glass is nearly full.
9. Top the parfait with a final layer of granola.
10. Garnish with fresh mint leaves and serve immediately.
Tips:
– To make this recipe healthier, use Greek yogurt instead of plain yogurt. It has more protein and less sugar than regular yogurt.
– You can also use fresh peaches instead of canned peaches if they are in season.
– To make the recipe vegan, use coconut whipped cream instead of regular whipped cream.
Conclusion:
Peach parfait is a tasty and easy-to-make dessert that is perfect for any occasion. It is a great way to use canned peaches and can be made in just a few minutes. We hope this recipe has inspired you to try making peach parfait for your next get-together. Enjoy!