Chestnuts are a delicious and versatile ingredient that can be used in many recipes, from savory dishes to sweet treats. One of the most popular ways to enjoy chestnuts is in a moist and flavorful glazed chestnut cake. With a tender crumb and a rich, nutty flavor, this dessert is a perfect addition to any autumn or winter feast. In this article, we will provide you with a recipe for glazed chestnut cake that is sure to please your taste buds.

Ingredients:

For the cake:

– 2 cups of all-purpose flour
– 2 teaspoons of baking powder
– 1 teaspoon of cinnamon
– 1/2 teaspoon of nutmeg
– 1/4 teaspoon of salt
– 1/2 cup of unsalted butter, softened
– 1 cup of granulated sugar
– 3 large eggs
– 1/4 cup of milk
– 2 cups of roasted and pureed chestnuts (or 16 oz. of canned chestnut puree)

For the glaze:

– 1/2 cup of powdered sugar
– 1/4 cup of maple syrup
– 1/4 cup of heavy whipping cream
– A pinch of salt

Instructions:

1. Preheat your oven to 350°F (180°C) and prepare a 9-inch (23cm) round cake pan by lining it with parchment paper.

2. In a medium bowl, whisk together the flour, baking powder, cinnamon, nutmeg, and salt.

3. In a large mixing bowl, cream the butter and sugar for 2-3 minutes until light and fluffy.

4. Add the eggs, one at a time, and beat well after each addition.

5. Add the dry ingredients in three parts, alternating with the milk, starting and ending with the dry ingredients, and mix until just combined.

6. Fold in the chestnut puree until evenly mixed.

7. Pour the batter into the prepared cake pan and bake for 35-40 minutes or until a toothpick inserted in the center comes out clean.

8. While the cake is baking, prepare the glaze by whisking together the powdered sugar, maple syrup, heavy cream, and salt until smooth.

9. Remove the cake from the oven and let it cool for 5-10 minutes before transferring it onto a wire rack.

10. Pour the glaze over the still warm cake, spreading it evenly with a spatula and allowing it to drip down the sides.

11. Let the cake cool completely before serving.

This glazed chestnut cake is a perfect dessert for any occasion, from a cozy family gathering to a lavish holiday dinner. The combination of warm spices, nutty chestnut puree, and sweet maple glaze is simply irresistible. So, why not try this recipe and impress your family and friends with your culinary skills? Happy baking!

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