Fish meatballs are a delicious and nutritious alternative to traditional beef or pork meatballs. With a mix of fresh herbs and tender fish, this recipe is the perfect combination of savory and healthy. These meatballs make an excellent addition to any meal and are perfect for those who are looking for a low-fat and low-calorie option. Let’s dive into the recipe.

Ingredients:

– 1 pound of fresh fish (we recommend using cod or salmon)
– 1/2 cup of breadcrumbs
– 1 egg
– 1/4 cup of onion, finely chopped
– 1/4 cup of fresh parsley, minced
– 1/4 cup of fresh dill, minced
– 1/4 tsp of salt
– 1/4 tsp of black pepper
– 2 tbsp of vegetable oil

Instructions:

1. Begin by prepping your ingredients. Finely chop your onion and mince your parsley and dill. Cut the fish into small pieces and add it to a food processor. Pulse until the fish is finely chopped, but not pureed.

2. In a mixing bowl, combine the chopped fish, breadcrumbs, egg, onion, parsley, dill, salt, and black pepper. Mix well until all ingredients are evenly incorporated.

3. Shape the mixture into small meatballs, about the size of a golf ball.

4. Heat your vegetable oil in a large skillet over medium heat. Add the meatballs and cook for 5-7 minutes, rotating occasionally to ensure they are cooked through on all sides.

5. Once the meatballs are golden brown and crispy on the outside, they are ready to serve.

Fish meatballs are an incredibly versatile dish that can be served in many different ways. Here are a few of our favorite serving suggestions:

– Serve alongside a fresh salad for a healthy lunch or dinner.
– Serve over a bed of rice for a satisfying and flavorful meal.
– Toss them in your favorite tomato sauce and serve with spaghetti for a classic Italian meal.
– Serve as an appetizer with a side of tartar sauce or aioli.

No matter how you choose to serve them, these fish meatballs are sure to be a hit. They are easy to make, packed full of flavor, and are a delicious way to add some healthy protein into your diet. Give this recipe a try and see just how tasty and satisfying fish can be!

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