Crostini with , mayonnaise, and shrimp – a appetizer that is perfect for any occasion. This dish is easy to make and is sure to impress your guests.

To begin with, you will need to gather your ingredients. You will need one can of drained, chopped artichoke hearts, a cup of mayonnaise, a pound of shrimp (peeled and deveined), olive oil, garlic cloves (minced), salt, pepper, and a loaf of Italian bread.

Firstly, you will need to preheat your oven to 350 degrees Fahrenheit. Slice your Italian bread into ½-inch slices and place them onto a baking sheet. Brush them with a generous amount of olive oil and bake for about 15 minutes, or until golden brown and crispy.

Next, prepare your artichoke and shrimp mixture. Take a large mixing bowl and combine your mayonnaise, chopped artichoke hearts, and minced garlic cloves. Mix together until well blended. Add salt and pepper to your liking.

Heat up a non-stick pan with a drizzle of olive oil over medium-high heat and add your shrimp. Cook them for about 2-3 minutes on each side until they turn pink and are slightly curled. Remove from the heat and set aside.

Once your crostini slices are ready, spoon a generous amount of the artichoke and mayonnaise mixture onto each slice. Top each slice with one or two shrimp. You can also add a sprinkle of fresh parsley or chives for a little color.

That’s it, your crostini with artichokes, mayonnaise, and shrimp is ready to serve! You can add a lemon wedge on the side for some extra zest, or even a sprinkle of parmesan cheese on top.

This appetizer is perfect for any occasion – whether it’s a casual get-together with friends or a formal dinner party. It’s easy to prepare, and you can even make the artichoke and mayonnaise mixture ahead of time and refrigerate for a few hours until you’re ready to use it.

The combination of the creamy artichoke and mayonnaise mixture and the tender shrimp is guaranteed to be a crowd-pleaser. The crispy crostini slices also add a nice crunch to the dish.

If you’re looking for a snack or an appetizer that is easy to make but still flavorful and impressive, then crostini with artichokes, mayonnaise, and shrimp is the dish for you. This recipe is sure to become a staple in your entertaining arsenal.

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