If you’re looking for a delicious and easy recipe that is perfect for any occasion, then look no further than crepes with ! This tasty dish is a perfect combination of savory flavors, and it’s sure to be a hit with your friends and family. In this article, we’ll provide you with a simple recipe for making crepes with asparagus that will have everyone asking for seconds.

Ingredients:

To make this delicious recipe, you’ll need the following ingredients:

1 cup of all-purpose flour

1/4 tsp. salt

1 cup of milk

2 large eggs

2 tbsp. of butter, melted

1/2 pound of fresh asparagus, trimmed

1/2 cup of grated Parmesan cheese

1 tbsp. of olive oil

Salt and pepper to taste

Instructions:

1. In a large mixing bowl, whisk together the flour and salt.

2. Add the milk, eggs, and melted butter, and whisk until the batter is smooth.

3. Heat a non-stick pan over medium-high heat and spray a small amount of spray.

4. Ladle 1/4 cup of the batter into the pan, spreading it out evenly. Cook for 1-2 minutes until the bottom is golden brown, then flip over and cook for another 1-2 minutes until both sides are golden brown.

5. Set the cooked crepes aside.

6. Heat a pan over medium-high heat, add the olive oil, and let it heat up.

7. Add the asparagus to the pan and cook for 5-7 minutes until they’re tender but still slightly crisp.

8. Season the asparagus with salt and pepper to taste.

9. Place a spoonful of the cooked asparagus onto the center of each crepe and top with grated Parmesan cheese.

10. Roll up the crepes, and place them seam-side down on a plate.

11. Garnish with additional Parmesan cheese and fresh herbs, if desired.

Enjoy!

Conclusion:

Crepes with asparagus are a delicious, simple, and easy recipe that is perfect for a weekend brunch, lunch, or dinner. It’s a light and flavorful dish that can be served as a main course or as a side dish. Crepes are traditionally European cuisine, but this recipe is perfect for anyone who loves savory flavors and is looking for a quick and easy recipe. This recipe can be made with a variety of different fillings, so feel free to experiment with your favorite ingredients. Try making it with different types of cheese, proteins, or vegetables to add even more variety to this tasty dish. So why wait? Grab your ingredients and start making this delicious and flavorful dish today!

Quest'articolo è stato scritto a titolo esclusivamente informativo e di divulgazione. Per esso non è possibile garantire che sia esente da errori o inesattezze, per cui l’amministratore di questo Sito non assume alcuna responsabilità come indicato nelle note legali pubblicate in Termini e Condizioni
Quanto è stato utile questo articolo?
0Vota per primo questo articolo!