If you’re looking for a delicious and easy-to-make treat, then this recipe for is a perfect choice! These moist and decadent squares are packed with rich chocolate flavor and make for a perfect snack or dessert. With just a few simple ingredients, you’ll have these chocolatey treats ready to devour in no time!

Ingredients:

– 2 cups all-purpose flour
– 1 1/4 cups granulated sugar
– 3/4 cup unsweetened cocoa powder
– 1 teaspoon baking powder
– 1/2 teaspoon baking soda
– 1/2 teaspoon salt
– 1 cup milk
– 1/2 cup vegetable oil
– 1 teaspoon vanilla extract
– 2 eggs

Instructions:

1. Preheat your oven to 350°F (175°C) and grease an 8-inch square baking dish.

2. In a large mixing bowl, whisk together the flour, sugar, cocoa powder, baking powder, baking soda, and salt.

3. In a separate mixing bowl, whisk together the milk, vegetable oil, vanilla extract, and eggs.

4. Pour the liquid mixture into the dry mixture and stir until a smooth batter forms.

5. Pour the batter into the greased baking dish and smooth it out with a spatula.

6. Bake the chocolate bread for 35 to 40 minutes, or until a toothpick inserted into the center comes out clean.

7. Let the chocolate bread cool in the pan for 10 minutes before slicing it into squares.

8. Serve the chocolate bread squares warm or at room temperature, drizzled with melted chocolate or dusted with powdered sugar if desired.

These chocolate bread squares are sure to satisfy your sweet tooth with their rich, fudgy flavor. They’re perfect for serving as an after-school snack, packing in lunch boxes, or enjoying as a dessert after dinner. Plus, with just a few basic ingredients and easy-to-follow instructions, they’re a breeze to make at home.

So why not give this recipe a try and create your own batch of delicious chocolate bread squares? You won’t be disappointed!

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