Chicken is a highly versatile protein that pairs well with a variety of flavors, but have you ever considered combining it with ? The sweetness of the grapes perfectly complement the savory , making for a delicious and unexpected meal. Here is a recipe for chicken with grapes that is easy to make and sure to impress.

Ingredients:
-4 boneless, skinless chicken breasts
-1 cup seedless red grapes
-1 cup seedless green grapes
-3 tbsp olive oil
-3 cloves garlic, minced
-1 tsp thyme
-1 tsp rosemary
-1 tsp salt
-1/2 tsp black pepper
-1/2 cup chicken broth

Instructions:

1. Preheat oven to 375°F.
2. In a skillet, heat 2 tbsp of olive oil over medium-high heat.
3. Lightly salt and pepper the chicken breasts.
4. Once the oil is hot, add chicken to the skillet, cooking them for roughly three minutes each side or until they have turned a golden brown color.
5. After they have been nicely browned, remove them from the skillet and put them onto a clean plate.
6. Place the grapes into the same skillet used to cook the chicken; ensure they are heated through for approximately two minutes.
7. While the grapes are cooking, in a small mixing bowl, combine the remaining olive oil, garlic, thyme, rosemary, salt, and pepper. Mix everything together until it is well combined.
8. Pour the chicken broth into the skillet with the cooked grapes. Ensure to scrape off any brown bits stuck to the pan.
9. Using a basting brush, coat each chicken breast with the herb and garlic mixture thoroughly.
10. Finally, place the chicken breasts in a baking dish and pour over the grape and broth mixture.
11. Scatter any remaining grapes over the top of the chicken breasts.
12. Cover the baking dish and place in the oven for 20 minutes.
13. After 20 minutes remove the cover from the baking dish, return it to the oven, and bake for another 10-15 minutes or until the chicken is cooked through.

Once done, remove the chicken from the oven, and leave to rest for five minutes. Spoon the grape and broth mixture over the chicken breasts and serve on a bed of rice, pasta, or with roasted potatoes.

This chicken and grape recipe is a quick and easy meal that tastes amazing. The grapes add a delightful sweetness that contrast with the savory herbs, and the chicken is tender and juicy from being baked in the oven. It’s a dish that is sure to impress your guests and become a go-to for weekday dinners.

In conclusion, chicken with grapes is an underutilized combination, but this recipe showcases just how delicious it can be. With its ease of preparation and flavor versatility, it is perfect for those looking to switch up their standard chicken . So, grab those grapes, heat up that skillet, and get to cooking!

Quest'articolo è stato scritto a titolo esclusivamente informativo e di divulgazione. Per esso non è possibile garantire che sia esente da errori o inesattezze, per cui l’amministratore di questo Sito non assume alcuna responsabilità come indicato nelle note legali pubblicate in Termini e Condizioni
Quanto è stato utile questo articolo?
0Vota per primo questo articolo!