Chestnut and pancakes are perfect for those looking for a delicious twist on a classic breakfast dish. Not only are they a ful and unique option, but they’re also packed with nutrients thanks to the healthy ingredients used in the recipe.

Here’s what you’ll need:

– 1 cup of
– 1/2 cup of all-purpose flour
– 1 tbsp of baking powder
– 1/4 tsp of salt
– 1 tbsp of maple syrup
– 2 eggs
– 1 cup of milk
– 1/4 cup of pomegranate seeds
– Butter or cooking spray

First, mix the chestnut flour, all-purpose flour, baking powder, and salt in a mixing bowl. Then, add the maple syrup, eggs, and milk to the mixture and whisk until everything is fully combined.

Next, add the pomegranate seeds to the batter and gently fold them in. You’ll want to be careful not to over-mix the batter, as this can make the pancakes tough instead of fluffy.

Heat a griddle or frying pan over medium heat and add a small amount of butter or cooking spray to prevent sticking. Use a ladle or measuring cup to pour the batter onto the griddle or pan, forming pancakes that are about 4 inches in diameter.

Cook the pancakes until bubbles start to form on the surface, then flip them using a spatula and cook for an additional 1-2 minutes until both sides are golden brown.

Serve the pancakes hot with your favorite toppings. Some great options include additional pomegranate seeds, butter, maple syrup, whipped cream, or a dusting of powdered sugar.

Not only are these chestnut and pomegranate pancakes delicious, but they’re also packed with nutrients. Chestnut flour, in particular, is a great alternative to traditional flour as it’s low in fat, high in fiber, and contains essential nutrients like vitamin C, potassium, and magnesium.

Meanwhile, pomegranate seeds are rich in antioxidants that help protect your cells from damage caused by free radicals. They also contain fiber, vitamins C and K, and potassium.

So, if you’re looking to try something new for breakfast that also packs a nutritional punch, give this recipe for chestnut and pomegranate pancakes a try. With their unique flavor and fluffy texture, they’re sure to become a new favorite in your household.

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