Crepes are a classic French dish that has been popular all over the world. It’s a simple-to-make dish that can be served for breakfast, lunch, or dinner. But why not take it to the next level by adding a fruity twist to it? Apple are a perfect way to enjoy the and tangy notes of apples in a delicate crepe. In this article, we’ll share an easy-to-follow recipe for apple crepes that you can make at home.

Ingredients:
– 1 cup all-purpose flour
– 2 eggs
– 1/2 cup milk
– 1/2 cup water
– 1/4 teaspoon salt
– 2 tablespoons sugar
– 2 tablespoons butter
– 2 cups thinly sliced apples (peeled or unpeeled)
– 1/4 teaspoon ground cinnamon
– 1/8 teaspoon ground nutmeg
– 1 tablespoon fresh lemon juice
– Whipped cream (optional)
– Powdered sugar (optional)

Instructions:

1. Make the crepe batter:

In a large mixing bowl, whisk together flour, eggs, milk, water, salt, and sugar until the mixture is smooth and no lumps remain. Set aside.

2. Prepare the apples:

Wash and slice apples thinly. In a skillet, melt butter over medium heat. Add apples and sauté for 4-5 minutes until they are soft. Add cinnamon, nutmeg, and lemon juice. Stir and remove from heat.

3. Cook the crepes:

Heat a non-stick skillet over medium heat. Grease the skillet with butter or cooking spray. Pour 1/4 cup of batter into the skillet and swirl it around to coat the skillet. Cook for around 1-2 minutes until the edges turn golden brown. Flip the crepe and cook for another 30 seconds.

4. Assemble the crepes:

Place a spoonful of apple filling on one side of the crepe. Fold the crepe in half, and then fold it in half again to create a triangle shape. Repeat for the remaining crepes.

5. Serve:

Serve warm with whipped cream and powdered sugar on top. You can also add more apple filling on top of the crepes for an extra burst of apple flavor.

Conclusion:

Apple crepes are a delightful twist on a classic French dish. This recipe is easy to follow, and the result is a and sweet treat that the whole family will love. The combination of delicate crepes and cinnamon-spiced apples creates a mouth-watering dish that’s perfect for any occasion. You can also experiment with different types of apples to create a unique apple crepe recipe that suits your taste buds. Serve it for breakfast, lunch, or dinner, and we guarantee that you will get plenty of compliments!

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