Welcome to our blog post on how to make quick and easy baked pasta. If you’re short on time but craving a delicious pasta dish, you’re in the right place! In this article, we will walk you through the steps to create a mouth-watering baked pasta in no time. Let’s get started!

Ingredients

  • 2 cups of pasta (your choice of penne, ziti, or rigatoni)
  • 1 jar of marinara sauce
  • 1 cup of shredded mozzarella cheese
  • ½ cup of grated Parmesan cheese
  • 1 teaspoon of dried oregano
  • 1 teaspoon of dried basil
  • 1 tablespoon of olive oil
  • Salt and pepper to taste

Instructions

Follow these simple steps to make your quick and easy baked pasta:

  1. Preheat your oven to 375°F (190°C).
  2. Bring a pot of salted water to a boil and cook the pasta according to the package instructions. Drain the cooked pasta and set it aside.
  3. In a large skillet, heat the olive oil over medium heat. Add the marinara sauce and season it with dried oregano, dried basil, salt, and pepper. Let the sauce simmer for 5 minutes.
  4. Add the cooked pasta to the skillet with the sauce. Mix well to coat the pasta evenly with the sauce.
  5. Transfer the pasta and sauce mixture to a baking dish. Spread it out evenly.
  6. Sprinkle the shredded mozzarella and grated Parmesan cheeses on top of the pasta.
  7. Bake the pasta in the preheated oven for 20-25 minutes, or until the cheese is melted and bubbly.
  8. Remove from the oven and let it cool for a few minutes before serving.

Serving Suggestions

This quick and easy baked pasta is delicious on its own, but you can elevate the dish by serving it with a side of garlic bread and a fresh green salad. It’s also a great dish to bring to potlucks or dinners with friends and family.

There you have it – a simple and tasty recipe for quick and easy baked pasta. With just a few ingredients and minimal effort, you can whip up a satisfying meal in no time. So, the next time you’re in a rush but still want to enjoy a comforting pasta dish, give this recipe a try. Happy cooking!

Quest'articolo è stato scritto a titolo esclusivamente informativo e di divulgazione. Per esso non è possibile garantire che sia esente da errori o inesattezze, per cui l’amministratore di questo Sito non assume alcuna responsabilità come indicato nelle note legali pubblicate in Termini e Condizioni
Quanto è stato utile questo articolo?
0Vota per primo questo articolo!