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Prague, the capital city of the Czech Republic, is not only known for its stunning architecture and rich history but also for its delicious and hearty cuisine. When visiting this beautiful city, you cannot miss the opportunity to indulge in some of the typical specialties that Prague restaurants have to offer. From traditional Czech dishes to international cuisine with a local twist, there is something to satiate every palate.
One of the most iconic Prague dishes is “svíčková,” a marinated beef sirloin served with a creamy sauce made from root vegetables and topped with cranberry sauce. This tender and flavorful dish is usually accompanied by dumplings, which are made from steamed bread rolls that soak up the savory sauce perfectly. The combination of rich flavors and textures is sure to leave your taste buds dancing with delight.
Another must-try dish is “guláš,” a traditional Czech beef goulash. This hearty stew is made by slowly simmering beef and onions in a paprika-based sauce, resulting in tender meat and a rich, slightly spicy flavor. It is typically served with knedlíky, which are Czech bread dumplings that are ideal for soaking up every drop of the delicious sauce. The combination of tender beef, flavorful sauce, and soft dumplings is a true comfort food experience.
For seafood lovers, Prague also offers some incredible options. One popular specialty is “knedlíky se špenátem a lososem,” which consists of spinach dumplings served with grilled salmon. The dumplings have a vibrant green color thanks to the addition of fresh spinach and are a healthy and flavorful alternative to traditional bread dumplings. Paired with perfectly cooked salmon fillet, this dish is both satisfying and nutritious.
If you are in the mood for something lighter, try “smazeny syr,” a Czech twist on the classic breaded fried cheese. This dish features a thick slice of cheese that is coated in breadcrumbs, fried until golden and crispy, and served with tartar sauce and a side of fries or salad. The combination of the crispy exterior and the gooey melted cheese inside is a delightful treat that is sure to please cheese lovers.
In addition to traditional Czech specialties, Prague also offers a diverse range of international cuisines with a local twist. Many restaurants in the city have put their own spin on dishes such as pasta, pizza, and burgers, incorporating local ingredients and flavors. For example, you can find pizza topped with traditional Czech sausages or burgers served with Czech-style potato pancakes.
No matter what type of cuisine you prefer, Prague has a restaurant that will cater to your taste buds. Whether you are exploring the historic Old Town or enjoying the beautiful views by the Vltava River, make sure to take the time to indulge in some of the city’s typical specialties. From hearty Czech dishes to international cuisine with a local twist, the culinary scene in Prague is sure to leave you satisfied and craving for more.
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