If you’re looking for a hearty and delicious meal, look no further than pork stew with peas. This classic dish is simple to make and packed with flavor, making it a perfect choice for a cozy dinner on a chilly evening or anytime you just want to indulge in some comfort food.

To get started, gather your ingredients. You’ll need a pound or two of pork (either cubed or cut into chunks), a large onion (finely chopped), a few cloves of garlic (minced), a cup of chicken broth, a can of diced tomatoes (undrained), a cup of frozen peas, and a handful of fresh herbs (such as thyme, rosemary, or parsley). You can also add other vegetables to the stew, such as carrots or potatoes, if you like.

Begin by heating up a few tablespoons of oil in a large pot or Dutch oven. Brown the pork in batches, until it is golden brown on all sides. Remove the pork from the pot and set it aside on a plate. Add the onion and garlic to the pot and sauté for a few minutes, until they’re soft and fragrant.

Next, add the chicken broth, tomatoes, and any other vegetables you’re using to the pot. Stir and bring the mixture to a simmer. Add the pork back into the pot and cover with a lid. Let everything cook for about an hour, until the pork is tender and the vegetables are cooked through.

Once the pork is done, stir in the frozen peas and herbs. Let everything cook for another few minutes, until the peas are heated through and tender. Season the stew with salt and pepper to taste.

Serve the pork stew with peas piping hot, either on its own or with some crusty bread on the side. This dish is perfect for a family dinner, and leftovers can be easily stored in the fridge or freezer for later.

So why is pork stew with peas such a classic dish? For one, it’s incredibly easy to make, requiring just a few basic ingredients and some time to cook. It’s also a comforting and filling dish, ideal for chilly nights when you want something hearty and satisfying.

Many people also love pork stew with peas because it’s customizable. You can add whatever vegetables you have on hand, adjusting the flavors and textures to your liking. Plus, it’s a great way to use up any leftover pork you might have in your fridge.

Overall, pork stew with peas is a classic dish that’s sure to please. Whether you’re looking for a comforting family meal or simply want to indulge in some delicious comfort food, this stew is a great choice. So why not give it a try tonight? You won’t be disappointed!

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