If you are a lover of pork and looking for an easy-to-make dish to impress your guests, you should try pork pancetta in a citrus sauce. Not only does the dish look and taste delicious, but it is also quick to make and perfect for any occasion, be it a dinner party, a BBQ or a family dinner.

Pork pancetta is a cut of meat from the belly of the pig. It is similar to bacon but is cured and seasoned differently. Pancetta has a pronounced flavour and adds depth to any dish it is used in. The citrus sauce is tangy and refreshing and complements the savoury flavour of the pancetta. Overall, it is a dish that balances the two flavours perfectly.

To make the dish, you will need the following ingredients:

– 500g of pork pancetta
– 2 oranges
– 2 lemons
– 1 lime
– 1 tablespoon of honey
– 1 tablespoon of olive oil
– Salt and pepper to taste

The first step is to slice the pancetta into thin strips. You can ask your butcher to do this for you, or you can use a sharp knife. Once the pancetta is sliced, season it with a pinch of salt and pepper. Heat a tablespoon of olive oil in a non-stick frying pan on medium heat. When the oil is hot, add the pancetta slices to the pan and cook for 2-3 minutes on each side until crispy and golden brown.

While the pancetta is cooking, prepare the citrus sauce. Squeeze the juice of two oranges, two lemons and one lime into a small mixing bowl. Add a tablespoon of honey and mix well. Taste the sauce and adjust the sweetness or tanginess according to your liking.

Once the pancetta is cooked, remove it from the pan and transfer it onto a plate lined with paper towels to remove any excess oil. Pour the citrus sauce into the same frying pan and cook for 1-2 minutes until the sauce starts to thicken and become syrupy. Add the cooked pancetta slices to the pan and toss well to coat them evenly with the sauce.

Serve the pork pancetta in a citrus sauce alongside a salad or some roasted vegetables. The dish works well with a side of crispy bread or rice. You can also garnish it with some fresh herbs like parsley or basil for an added flavour and aroma.

In conclusion, pork pancetta in a citrus sauce is an easy-to-make, flavourful and impressive dish that is perfect for any occasion. With just a few ingredients, you can whip up a delicious meal that will leave your guests wanting more. Give it a try and see how it becomes a staple in your recipe book.

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