Pasta with ricotta: recipe

Pasta is one of the most popular dishes around the world. Its versatility in taste and preparation is what makes it unique. From the simple and classic spaghetti with tomato sauce to the more complex and sophisticated lasagna, there is always a pasta dish for everyone.

One of the simplest yet flavorful pasta dishes is the pasta with . Ricotta is an Italian fresh cheese that is made from whey and is a creamy and smooth cheese with a slightly taste. It is a perfect ingredient for pasta as it adds a rich taste and a creamy texture to the dish.

Here is a recipe for pasta with ricotta that you can easily prepare at home:

Ingredients:

• 1 pound of pasta

• 2 cups of ricotta cheese

• 2 cloves of garlic, minced

• 1/2 teaspoon of salt

• 1/4 teaspoon of black pepper

• 1/4 teaspoon of red pepper flakes (optional)

• 1/2 cup of grated parmesan cheese

• 1/4 cup of olive oil

• 1/4 cup of chopped fresh herbs such as basil, parsley, or oregano

Instructions:

1. Bring a large pot of salted water to a boil. Cook the pasta according to the package instructions until al dente.

2. While the pasta is cooking, in a large bowl, mix together the ricotta cheese, minced garlic, salt, black pepper, red pepper flakes, and grated parmesan cheese.

3. Drain the pasta, reserving 1 cup of the pasta water.

4. Add the pasta to the bowl with the ricotta mixture and toss to combine. If the mixture is too thick, add some of the reserved pasta water to thin it out.

5. Drizzle the olive oil over the pasta and toss to combine.

6. Add the chopped fresh herbs and toss to combine.

7. Serve the pasta hot with some extra grated parmesan cheese on top.

This pasta with ricotta recipe is simple yet delicious. You can also customize the recipe by adding other ingredients such as vegetables or meats. For example, you can add some roasted cherry tomatoes or sautéed mushrooms to the ricotta mixture for more flavor. You can also top the pasta with some grilled chicken or Italian sausage for a heartier meal.

In conclusion, pasta with ricotta is a classic Italian dish that is easy to prepare and full of flavor. Whether you are hosting a dinner party or just cooking for yourself, this recipe is sure to please. Give it a try and enjoy the creamy and delicious taste of pasta with ricotta. Bon Appetit!