Summer is around the corner and with the rising temperatures, it’s time to start thinking about cooling treats. Sorbets are a refreshing dessert that can be enjoyed by everyone. They are a great way to beat the heat, and they can also be a healthier alternative to ice cream. Sorbets come in a variety of flavors, but is the most popular. However, there are so many other exotic and delicious that can be used to make sorbet. Here are some new for sorbets that will take your taste buds on a delicious journey.

1. Watermelon Sorbet
Watermelon is the quintessential fruit of summer. It is sweet, juicy, and refreshing. It’s also the fruit for making sorbet. Watermelon sorbet is easy to make and it’s a great way to cool down on a hot day. Simply blend watermelon chunks until they are pureed, and then add sugar and lemon juice to taste. Freeze the mixture in an ice cream maker according to the manufacturer’s instructions.

2. Mango Sorbet
If you’re looking for a tropical twist, try making mango sorbet. Mangoes are juicy and sweet, and they have a unique flavor that is perfect for sorbet. To make this sorbet, you will need fresh mangoes, sugar, and lemon juice. First, peel and chop the mangoes, then puree them in a blender with the sugar and lemon juice. Pour the mixture into an ice cream maker and freeze according to the manufacturer’s instructions.

3. Pineapple Sorbet
Pineapple is another tropical fruit that is perfect for sorbet. It is sweet, juicy, and has a tangy flavor that is perfect for a summer treat. To make pineapple sorbet, puree fresh pineapple chunks in a blender until smooth. Add sugar and lemon juice to taste, and then freeze the mixture in an ice cream maker.

4. Grapefruit Sorbet
If you love the tangy flavor of grapefruit, you will love grapefruit sorbet. It’s a refreshing and healthy treat that is perfect for summer. To make this sorbet, you will need fresh grapefruit juice, sugar, and lemon juice. Mix the grapefruit juice, sugar, and lemon juice in a bowl until the sugar is dissolved. Pour the mixture into an ice cream maker and freeze according to the manufacturer’s instructions.

5. Strawberry Sorbet
Strawberries are one of the most popular fruits of summer. They are sweet, juicy, and perfect for making sorbet. To make strawberry sorbet, you will need fresh strawberries, sugar, and lemon juice. Slice the strawberries and puree them in a blender. Add sugar and lemon juice to taste, and then freeze the mixture in an ice cream maker.

6. Peach Sorbet
Peaches are a delicious summer fruit that is perfect for making sorbet. They are sweet, juicy, and have a delicate flavor that is perfect for a refreshing treat. To make peach sorbet, you will need fresh peaches, sugar, and lemon juice. First, peel and chop the peaches, then puree them in a blender with the sugar and lemon juice. Pour the mixture into an ice cream maker and freeze according to the manufacturer’s instructions.

7. Kiwi Sorbet
Kiwi is a sweet and tangy fruit that makes a delicious sorbet. It’s also a great source of vitamin C and potassium. To make kiwi sorbet, puree fresh kiwi fruit in a blender until smooth. Add sugar and lemon juice to taste, and then freeze the mixture in an ice cream maker.

In conclusion, there are so many delicious and refreshing sorbet flavors that can be enjoyed during the summer. Just because lemon is the most common, it doesn’t mean it’s the only option. From tropical fruits like mango and watermelon to tangy fruits like grapefruit and kiwi, there’s a summer sorbet flavor for everyone. So, next time you’re looking for a way to cool down, try one of these tasty sorbets and give your taste buds an adventure they’ll never forget!

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