Mini with and cooked ham are a delicious and easy-to-make snack that is perfect for any occasion. These bite-sized treats are great for parties, picnics, or even as a quick and easy breakfast on the go. You only need a few simple ingredients to prepare these delectable bites, making them a popular choice for busy people who still want to enjoy some delicious treats.

To make these mini croissants with cheese and cooked ham, you will need 2 cups of all-purpose flour, 1 cup of milk, 1/3 cup of vegetable oil, 1 tablespoon of sugar, 1 tablespoon of yeast, 1 egg, 1/2 teaspoon of salt, 6 thin slices of cooked ham, and 6 slices of cheese. You will also need a rolling pin, a baking sheet, and an oven.

First, preheat your oven to 375 degrees F (190 degrees C). In a large mixing bowl, combine the flour, sugar, salt, and yeast. In a separate bowl, whisk together the milk, egg, and vegetable oil. Make a well in the center of the dry ingredients and pour in the wet mixture. Stir together until a soft dough forms. Knead the dough for a few minutes until smooth and elastic.

Next, roll out the dough into a large rectangle on a lightly floured surface. Use a pizza cutter or a sharp knife to cut the dough into 6 equal squares. Cut each square in half diagonally to create 12 triangles.

Place a slice of cheese and a slice of ham on each triangle. Roll up the triangle starting at the wide end and tucking in the corners as you go. Place the rolled croissants on a baking sheet lined with parchment paper. Brush the croissants with beaten egg for a beautiful golden color.

Bake the mini croissants in the preheated oven for 15 to 20 minutes or until golden brown and puffy. These croissants should be served warm and fresh from the oven for the best flavor and texture. You can store any leftovers in an airtight container at room temperature for up to 3 days.

The combination of cheese and ham is a classic pairing that never fails to satisfy. The savory flavors of the cooked ham and melted cheese are perfectly complemented by the buttery and flaky croissant dough. And the small size of these mini croissants makes them ideal for snacking or sharing, making them a perfect party food or picnic treat.

These mini croissants with cheese and cooked ham are an easy and delicious way to satisfy your cravings for something savory. They are a great option for kids’ lunchboxes, after-school snacks, or simply as a quick and easy breakfast. So the next time you want to make something special for yourself or your loved ones, try making these mouth-watering croissants and enjoy a little bit of French goodness in your own kitchen!

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