One of the most renowned meat restaurants in Genoa is Antica Osteria di Vico Palla. Situated in the heart of the city, this charming eatery has been serving authentic Italian cuisine since the 1800s. When it comes to meat dishes, their menu features succulent cuts of steak, tender lamb chops, and mouthwatering sausages, all cooked to perfection and served with a variety of delectable sides. Apart from their meat offerings, they also pride themselves on their extensive wine selection, allowing you to pair your meal with the perfect glass of vino.
For those seeking a more contemporary dining experience, Trattoria La Castagna is a must-visit. Situated in the historical center of Genoa, this trendy restaurant combines traditional flavors with a modern twist. Their meat-centric menu showcases dishes such as slow-cooked pork belly with a crispy crackling, juicy chicken skewers marinated in flavorful spices, and tender beef filet drizzled with a rich red wine reduction. The sleek and stylish ambiance of the restaurant adds to the overall dining experience, making it a popular choice among locals and tourists alike.
If you fancy a touch of elegance and sophistication, Ristorante San Giorgio is the place to be. Offering panoramic views over the stunning Porto Antico, this fine dining establishment takes meat cuisine to new heights. Their menu features a selection of premium meats, including mouthwatering veal cutlets, perfectly grilled rib-eye steaks, and tender roasted rack of lamb. The dishes are meticulously prepared using the finest quality ingredients, ensuring a dining experience that is nothing short of extraordinary. With its elegant atmosphere and exceptional service, Ristorante San Giorgio is a true gem for meat connoisseurs.
For a taste of Genoa’s renowned pesto sauce combined with exquisite meat dishes, head to Trattoria Rosmarino. Located in the charming neighborhood of Carignano, this cozy restaurant offers a delightful fusion of flavors. Their menu showcases dishes such as mouthwatering pesto-stuffed chicken breast, tender beef rib-eye served with a delightful pesto drizzle, and a selection of traditional pasta dishes paired with flavorful meats. The warm and welcoming ambiance, coupled with the expertly crafted dishes, makes for a memorable dining experience.
Genoa, with its rich culinary heritage, truly offers a diverse range of meat restaurants to satisfy your carnivorous cravings. Whether you prefer traditional Italian cuisine or experimental culinary creations, there is something for everyone in this delightful city. So, next time you find yourself in Genoa, make sure to explore its meaty gastronomy and embark on a culinary adventure that will leave you wanting more.