Mashed with , rosemary, and crispy chips is the perfect comfort food that everyone loves. Mashed potatoes are the ultimate comfort food. They can be paired with beef, chicken, turkey, and other meats but can also be eaten on their own. While plain potatoes are , adding shallot, rosemary, and crispy chips adds an extra layer of flavor to the dish.

Let’s start with the basic recipe for mashed potatoes. Peel and dice around 6 medium-sized potatoes and start boiling them in a pot until they are soft and tender enough to easily fork them. Drain the water and return potatoes to the pot along with 1/4 cup of milk and 4 tablespoons of butter. Using an electric mixer or potato masher, mash the potatoes until the desired consistency is reached.

Now, let’s add in the shallots. Shallots are a type of onion that is used to add sweetness and flavor to a dish. Heat a small saucepan with 2 tablespoons of olive oil on medium heat. Once the oil is heated, add finely chopped shallots and cook them until they are brown and crispy. Then add the shallots to the mashed potatoes and mix them together.

Rosemary is an herb that is commonly used in Italian and Mediterranean cuisine. It has a unique flavor that adds a savory taste to the dish. Add 2 teaspoons of finely chopped fresh rosemary to the mashed potatoes and mix them together. The combination of shallot and rosemary in mashed potatoes provides a unique flavor that elevates the dish.

Finally, let’s add some crispy chips. Potatoes are delicious in many forms, so why not add them as the final ingredient in this recipe? For this, thinly slice a few potatoes and soak them in cold water for about 10 minutes to remove some of the starch. Then pat them dry with a paper towel and fry them in hot oil until they are crispy and golden brown. Place them on a paper towel to remove excess oil and sprinkle them with some salt.

Serve the mashed potatoes in a large bowl, and add the crispy chips on top of the dish. The crispy chips add a crunch to the mashed potatoes and make the dish more visually appealing.

In conclusion, mashed potatoes with shallot, rosemary, and crispy chips is a comforting and delicious dish to enjoy with friends and family. This recipe takes regular mashed potatoes and elevates it to a new level with the addition of shallot, rosemary, and crispy chips. Give this recipe a try and enjoy the deliciousness of a classic comfort food with a twist.

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