1. Chicken Breast
Chicken breast is one of the best sources of protein. A 3-ounce serving of cooked chicken breast contains about 26 grams of protein. It is also low in fat and calories.
2. Fish
Fish is another excellent protein source, especially oily fish like salmon, tuna, and sardines. These fish types are rich in omega-3 fatty acids, which are essential for maintaining overall health. A 3-ounce serving of canned tuna contains about 20 grams of protein, while a 3-ounce serving of salmon contains about 22 grams of protein.
3. Greek Yogurt
Greek yogurt is a high-protein food that is also low in calories. A typical 6-ounce serving of Greek yogurt contains about 18 grams of protein. It is also a good source of calcium and has probiotic benefits for gut health.
4. Lentils
Lentils are a great plant-based protein source, with about 18 grams of protein per cooked cup. They are also high in fiber, iron, and other essential minerals.
5. Beans
Just like lentils, beans are another excellent source of plant-based protein. A cup of cooked black beans contains about 15 grams of protein. They are also nutritionally dense, and an excellent source of fiber, folate, iron, and other essential vitamins and minerals.
6. Eggs
Eggs are one of the most versatile and widely consumed sources of protein. A large egg contains around 6 grams of protein. They are also easy to prepare, making them a convenient option for breakfast or a quick snack.
7. Lean Beef
Lean beef is an excellent protein source that is also high in iron and other essential minerals. A 3-ounce serving of cooked beef contains around 22 grams of protein.
8. Milk
Milk is another high-protein and calcium-rich drink. One cup of milk contains around 8 grams of protein. Skim milk is preferred as it is also low in fat and calories.
9. Quinoa
Quinoa is a gluten-free, high-protein grain that is also rich in essential minerals like magnesium and iron. One cup of cooked quinoa contains around 8 grams of protein.
10. Nuts and Seeds
Nuts and seeds are a great source of plant-based protein and healthy fats. A quarter cup of almonds contains about 7 grams of protein, while a tablespoon of chia seeds contains around 3 grams of protein.
In conclusion, including high-protein foods in our diet is vital for promoting overall health and well-being. Although animal-based protein sources are the most popular, there are plenty of plant-based sources that can provide us with the protein we need. By incorporating these foods into our diets, we can ensure we are getting adequate protein and other essential nutrients that are necessary for our body to thrive.