Ladies’ kisses are a delicate and delightful dessert that can be made with a variety of flavors. Here, we’ll share three different recipes for lady’s kisses, each featuring a unique combination of almonds, coconut, and orange.

Almond Lady’s Kisses
Ingredients:
– 1 cup almond flour
– ¾ cup powdered sugar
– 2 egg whites
– 1 tsp vanilla extract
– Pinch of salt

Instructions:
1. Preheat your oven to 325 degrees F and line a baking sheet with parchment paper.
2. In a medium mixing bowl, whisk together the almond flour and powdered sugar.
3. In a separate mixing bowl, beat the egg whites until stiff peaks form.
4. Add the vanilla extract and salt to the egg whites and mix until well combined.
5. Add the almond flour mixture to the egg whites, folding gently until fully incorporated.
6. Place the mixture into a piping bag and pipe small dollops onto the prepared baking sheet.
7. Bake for 15-18 minutes, or until golden brown and crispy on the outside.
8. Allow the lady’s kisses to cool completely before serving.

Coconut Lady’s Kisses
Ingredients:
– 1 cup sweetened shredded coconut
– ¾ cup powdered sugar
– 2 egg whites
– 1 tsp vanilla extract
– Pinch of salt

Instructions:
1. Preheat your oven to 325 degrees F and line a baking sheet with parchment paper.
2. In a medium mixing bowl, whisk together the coconut and powdered sugar.
3. In a separate mixing bowl, beat the egg whites until stiff peaks form.
4. Add the vanilla extract and salt to the egg whites and mix until well combined.
5. Add the coconut mixture to the egg whites, folding gently until fully incorporated.
6. Place the mixture into a piping bag and pipe small dollops onto the prepared baking sheet.
7. Bake for 15-18 minutes, or until golden brown and crispy on the outside.
8. Allow the lady’s kisses to cool completely before serving.

Orange Lady’s Kisses
Ingredients:
– 1 cup almond flour
– ¾ cup powdered sugar
– 2 egg whites
– 1 tsp vanilla extract
– Zest of 1 orange
– Pinch of salt

Instructions:
1. Preheat your oven to 325 degrees F and line a baking sheet with parchment paper.
2. In a medium mixing bowl, whisk together the almond flour and powdered sugar.
3. In a separate mixing bowl, beat the egg whites until stiff peaks form.
4. Add the vanilla extract, orange zest, and salt to the egg whites and mix until well combined.
5. Add the almond flour mixture to the egg whites, folding gently until fully incorporated.
6. Place the mixture into a piping bag and pipe small dollops onto the prepared baking sheet.
7. Bake for 15-18 minutes, or until golden brown and crispy on the outside.
8. Allow the lady’s kisses to cool completely before serving.

No matter which flavor you choose, these lady’s kisses are sure to be a hit. Serve them up at a party or enjoy them as an after-dinner treat, and watch as your guests come back for seconds (and thirds!). Enjoy!

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