In Milan, there is no shortage of delicious Italian cuisine. One dish that stands out is spaghetti with clams and fish. This classic seafood pasta is enjoyed by locals and visitors alike in an array of restaurants throughout the city.

Spaghetti alle Vongole, as it’s known in Italian, is a staple in the southern regions of Italy, particularly in Naples and Sicily. The dish is made with spaghetti, clams, garlic, and olive oil as the base, with white wine and red pepper flakes adding some extra flavor. In some variations, tomatoes can also be added to the sauce.

The dish is typically served with fresh clams that are sautéed with garlic and olive oil. The clams provide a briny, oceanic flavor that pairs perfectly with spaghetti. Some restaurants also add additional seafood to the dish, such as calamari or shrimp, to add some variety and texture.

In Milan, there are many restaurants that serve spaghetti alle Vongole. Some of the best places to try this dish include Risoelatte, Bice, and Osteria del Pegno. Each of these restaurants offers a unique take on the classic dish, with their own take on the sauce and additional seafood options to choose from.

One popular restaurant that serves spaghetti alle Vongole is Risoelatte. Located in the Navigli district of Milan, Risoelatte is known for its seafood dishes and fresh pastas. Their spaghetti alle Vongole is made with fresh clams and spicy red pepper flakes, providing a heat that balances the dish’s savory flavors.

Bice is another restaurant in Milan that specializes in seafood dishes. Their spaghetti alle Vongole is made with a light and flavorful tomato sauce, adding a touch of sweetness to the dish. The clams used in the dish are fresh and perfectly cooked, providing a delicious contrast to the tender spaghetti.

Finally, Osteria del Pegno is a classic Italian restaurant that serves some of the best seafood dishes in Milan. Their spaghetti alle Vongole is made with a white wine sauce, providing a fresh and tangy flavor that complements the clams beautifully. They also offer a variety of other seafood options to choose from, such as octopus and prawns, that can be added to the dish.

Ultimately, no matter where you go in Milan, you’re sure to find a restaurant that serves delicious spaghetti alle Vongole. Whether you’re looking for a classic seafood pasta or something with a unique twist, Milan has something for everyone. So the next time you’re in Milan, be sure to try some of these amazing seafood dishes. Buon appetito!

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