How to prepare white wine sangria for 30 people

Sangria is a classic and refreshing drink that is for gatherings and parties. If you have a crowd of 30 people to cater to, preparing wine can be a fantastic choice. It offers a lighter and fruitier alternative to the traditional red wine version, making it a perfect choice for warm summer days. Here’s a step-by-step guide on how to prepare white wine sangria for 30 people.

Ingredients:
– 6 bottles of white wine (750 ml each)
– 3 cups of white rum
– 3 cups of orange juice
– 2 cups of simple syrup (equal parts water and sugar, dissolved together)
– 4 cups of sparkling water or club soda
– 4 oranges
– 4 lemons
– 4 limes
– A handful of fresh mint leaves
– Ice cubes

Step 1: Prepare the Fruit
Start by preparing the citrus fruits for your sangria. Slice the oranges, lemons, and limes into thin rounds. You can also create decorative garnishes such as citrus wheels or twists. Set aside a few slices to use as garnishments later.

Step 2: Mix the Ingredients
In a large pitcher or a beverage dispenser, pour in the white wine, white rum, and orange juice. Stir well to combine the ingredients. Then, add the simple syrup and give it another stir. The simple syrup balances the citrus flavors and adds a touch of sweetness to the sangria.

Step 3: Add the Prepared Fruit
Carefully add the sliced oranges, lemons, and limes to the mixture. Gently press the fruit slices against the sides of the pitcher or dispenser to release their juices. This will infuse the sangria with their natural flavors. You can also muddle some mint leaves to bring an extra aroma to the drink.

Step 4: Refrigerate and Let It Marinate
Cover the pitcher or dispenser with plastic wrap and refrigerate for at least two hours, or overnight if possible. Allowing the sangria to marinate will enhance the flavors and infuse the fruit slices with the wine and rum mixture.

Step 5: Add Sparkling Water and Ice
Just before serving, add the sparkling water or club soda to the mixture. This will give the sangria a refreshing fizz. If you prefer a sweeter sangria, you can substitute ginger ale for the sparkling water. Be cautious not to shake the container to maintain the bubbly effect.

Step 6: Serve and Garnish
Prepare a generous amount of ice cubes in a separate container. When ready to serve, place a few ice cubes in each glass and fill it with the prepared white wine sangria. Add a citrus slice or a sprig of mint as a garnish for an elegant touch.

With these simple steps, you can easily prepare white wine sangria for a crowd of 30 people. Remember to double-check your ingredient proportions to ensure the perfect balance of flavors. This refreshing beverage will be a guaranteed hit at your next gathering, leaving your guests delighted and ready to toast to a great time. Cheers!