Ingredients:
- 1 pound of fresh strawberries
- 1 cup of heavy cream
- 2 tablespoons of granulated sugar
- 1 teaspoon of vanilla extract
Instructions:
Step 1: Wash and Prepare the Strawberries
Start by washing the strawberries under cold running water. Gently pat them dry with a paper towel. Remove the green stems by carefully cutting them off with a small knife. If the strawberries are large, you can cut them in half or even quarters for easier serving.
Step 2: Whip the Cream
In a mixing bowl, pour the heavy cream. Add the granulated sugar and vanilla extract. Using an electric mixer or a whisk, whip the cream until it forms soft peaks. Be careful not to overmix as the cream might become grainy.
Step 3: Assemble the Dessert
Take beautiful dessert glasses or bowls and begin by adding a layer of strawberries at the bottom. Then, spoon a dollop of the freshly whipped cream on top of the strawberries. Repeat the process, creating alternating layers of strawberries and cream until your glass or bowl is filled. You can garnish the top with a whole strawberry or a sprinkle of chocolate shavings if desired.
Step 4: Serve and Enjoy
Your strawberries with cream dessert is now ready to be enjoyed! Serve it immediately to savor the flavors at their best. The combination of the sweet strawberries and the luscious cream will surely tantalize your taste buds. This dessert pairs well with a cup of tea or coffee or can be enjoyed on its own.
So next time you’re in the mood for a delightful and effortless dessert, remember this strawberries with cream recipe. It’s quick to make, pleasing to the eye, and satisfying to the palate.