Cake- are the perfect dessert that can be enjoyed by all. It’s a delightful treat that is balls-2″ title=”Blue balls”>balls” title=”How to juggle with four balls”>easy to video–recipe-for-the-crumbled-cake” title=”The video recipe for the crumbled cake”>savory–cakes-for-the-summer” title=”30 savory cakes for the summer”>cakes-for-paquettas-picnic-to-be-spent-in-the-living-room” title=”20 savory cakes for Paquettas picnic to be spent in the living room”>make and can be customized to fit any occasion. Whether it’s a birthday party, a baby shower or just a simple get-together quick-cakes-to-prepare” title=”30 easy and quick cakes to prepare”>summer” title=”30 savory cakes for the summer”>with friends, quick-cakes-to-prepare” title=”30 easy and quick cakes to prepare”>cake–recipes” title=”Cakes: 50 recipes”>recipes” title=”Cakes: 50 recipes”>balls are the perfect choice.

To make cake-balls, you will need:

– 1 box of cake mix
– 1 can of frosting
– Candy melts or chocolate chips
– Decorating sprinkles

Step 1: Bake the Cake

Follow the instructions on the cake mix box and bake the cake in a 9×13-inch baking pan. Let the cake cool completely before starting the next step.

Step 2: Crumble the Cake

Use your hands to crumble the cake into small pieces. Make sure that there are no large chunks of cake left. You can place the crumbled cake in a large mixing bowl.

Step 3: Mix in the Frosting

Add the frosting to the crumbled cake and mix it well. You can use a spatula or clean hands to mix the frosting and cake together. You should aim for a consistency that’s similar to cookie dough.

Step 4: Form the Balls

Use a small scoop or spoon to form the cake mixture into small balls. You can make them any size you like, but keep in mind that they will be dipped in chocolate later on. If the balls are too big, they may be difficult to coat evenly.

Step 5: Chill the Balls

Place the cake balls on a baking sheet and put them in the fridge for at least 30 minutes. This will help them firm up and keep their shape when they are dipped in chocolate.

Step 6: Melt the Chocolate

Melt the chocolate chips or candy melts in the microwave or in a double boiler. Make sure to stir the chocolate frequently to avoid burning it.

Step 7: Coat the Balls

Use a fork to dip the chilled cake balls into the melted chocolate. Make sure that each ball is evenly coated with chocolate. You can tap the fork on the edge of the bowl to remove any excess chocolate.

Step 8: Decorate the Balls

Before the chocolate sets, sprinkle decorating sprinkles or any other toppings of your choice onto the cake balls. You can also use different colored candy melts for a more festive look.

Step 9: Chill and Serve

Place the chocolate-coated cake balls onto a lined baking sheet and put them back in the fridge for at least 15 minutes to set. Once they are set, you can serve them to your guests and wow them with your video–recipe-for-the-crumbled-cake” title=”The video recipe for the crumbled cake”>delicious cake-balls!

In conclusion, making cake-balls is a fun and easy process that anyone can do. By following these simple steps, you’ll be able to make a dessert that is perfect for any occasion. Get creative with different flavors of cake mix and frosting to make your cake-balls unique. They are sure to be a hit at your next party or gathering!

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