Are you looking for a quick and easy side dish that pairs well with practically any meal? Look no further than white rice with butter! This simple and delicious recipe is a crowd-pleaser and requires minimal ingredients. Follow along to learn how to make fluffy and flavorful white rice with a hint of buttery goodness.

Ingredients:

  • 1 cup of white rice
  • 2 cups of water
  • 2 tablespoons of butter
  • Salt to taste

Instructions:

Step 1: Rinse the rice

Start by rinsing the white rice under cold water. This will help remove any excess starch and result in a fluffier final product. Rinse until the water runs clear.

Step 2: Cook the rice

In a medium-sized saucepan, combine the rinsed rice and water. Bring to a boil over medium-high heat. Once it reaches a boil, reduce the heat to low and cover the saucepan with a tight-fitting lid.

Step 3: Simmer the rice

Allow the rice to simmer for about 15-20 minutes, or until all the water has been absorbed. Avoid lifting the lid during this process as it may affect the cooking time and texture of the rice.

Step 4: Fluff with butter

Once the rice is fully cooked, remove the saucepan from heat. Add the butter to the hot rice and let it melt. Gently fluff the rice with a fork, allowing the butter to distribute evenly and impart a rich, savory flavor.

Step 5: Season to taste

Taste the rice and season with salt to your liking. Remember to start with a small amount and gradually add more if needed. The butter will already provide some saltiness, so adjust accordingly.

Step 6: Serve and enjoy!

Transfer the white rice with butter to a serving dish and serve hot alongside your favorite main course. This versatile side dish pairs well with grilled chicken, stir-fry, or even a simple salad. Be prepared to receive compliments on your perfectly cooked and flavorful rice!

Making white rice with butter doesn’t have to be complicated. With just a few simple steps, you can create a fluffy and delicious side dish that will enhance any meal. Whether you’re a seasoned cook or just starting out, this recipe is a foolproof way to enjoy the comforting goodness of buttery rice. Give it a try and impress your family and friends with your culinary skills!

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