Ingredients:
- 1 can of tuna
- 250g of pasta
- 1 onion, chopped
- 2 cloves of garlic, minced
- 1 cup of tomato sauce
- 1 teaspoon of dried oregano
- 1 teaspoon of dried basil
- 1 tablespoon of olive oil
- Salt and pepper to taste
Step 1: Prepare the Pasta
Start by boiling water in a large pot. Once the water reaches a rolling boil, add some salt and the pasta. Cook the pasta as per the instructions on the packaging until it is al dente. Drain the cooked pasta and set it aside.
Step 2: Sauté the Onion and Garlic
In a separate pan, heat the olive oil over medium heat. Add the chopped onion and minced garlic to the pan and sauté them until they become translucent and slightly golden in color. This process usually takes around 5 minutes.
Step 3: Add the Tuna and Tomato Sauce
Drain the tuna from the can and add it to the pan with the sautéed onion and garlic. Break up the tuna using a fork and stir it together with the onion and garlic for a few minutes. Then, pour the tomato sauce into the pan and mix it all together.
Step 4: Season and Simmer
Add the dried oregano and basil to the sauce and season it with salt and pepper to taste. Reduce the heat to low and let the sauce simmer for about 10 minutes. This allows the flavors to meld together and results in a richer tasting sauce.
Step 5: Combine the Sauce and Pasta
Add the cooked pasta to the pan with the sauce and toss everything together until the pasta is evenly coated with the sauce. Cook for an additional 2-3 minutes to ensure the pasta is heated through.
Step 6: Serve and Enjoy
Your delicious tuna pasta with tomato sauce is now ready to be served. Divide it into plates or bowls and garnish with some freshly grated Parmesan cheese, if desired. Pair it with a side salad or garlic bread, and enjoy a satisfying and flavorsome meal.
There you have it – a simple and scrumptious recipe for tuna pasta with tomato sauce. You can easily customize this recipe by adding other ingredients like olives, capers, or even chili flakes for an extra kick. Try it out and let your taste buds rejoice!