What You’ll Need:
- 2 cups of milk
- 2 tablespoons of cocoa powder
- 2 tablespoons of sugar
- 1/4 cup of chocolate chips
- 1/2 teaspoon of vanilla extract
- Whipped cream (optional)
- Marshmallows (optional)
Step 1: Heat the Milk
Pour the milk into a saucepan and heat it over medium-low heat until it is gently simmering. Avoid boiling the milk as it may scorch and affect the overall taste.
Step 2: Mix in the Cocoa and Sugar
In a separate bowl, mix together the cocoa powder and sugar until they are well-combined. Slowly add this mixture to the hot milk, whisking continuously to ensure everything is fully blended.
Step 3: Add the Chocolate Chips
Sprinkle the chocolate chips into the saucepan, stirring constantly until they melt and incorporate into the mixture, making it even more decadent.
Step 4: Add the Vanilla Extract
Remove the saucepan from the heat and stir in the vanilla extract. This adds a subtle yet tantalizing flavor to your hot chocolate.
Step 5: Serve and Garnish
Pour the hot chocolate into your favorite mugs and garnish them with whipped cream and marshmallows if desired. The extra toppings add a delightful touch to your drink.
You’re now ready to cozy up on the couch, sip on your homemade thick and rich hot chocolate, and enjoy the moment of pure bliss.
Pro Tip: For an extra indulgent twist, you can experiment with different flavors by adding a dash of cinnamon, a sprinkle of nutmeg, or a shot of your favorite liqueur like peppermint or hazelnut.
So, ditch the instant hot chocolate mixes and treat yourself to the irresistible taste of homemade thick and rich hot chocolate. Your taste buds will thank you!