Are you a fan of peppermint but want to enjoy it without the guilt of added sugars? Look no further! In this recipe guide, we will show you how to make a delicious sugar-free peppermint syrup that you can use in a variety of treats, from hot cocoa to cocktails. Let’s get started!

Ingredients:

  • 2 cups of water
  • 1 cup of erythritol or your preferred sugar substitute
  • 1 bunch of fresh peppermint leaves
  • 1 teaspoon of vanilla extract

Instructions:

Follow these simple steps to make your own sugar-free peppermint syrup:

  1. In a saucepan, combine the water and erythritol (or sugar substitute of your choice) over medium heat. Stir until the sweetener has dissolved completely.
  2. Add the fresh peppermint leaves to the saucepan and bring the mixture to a gentle simmer. Let it simmer for about 10 minutes to infuse the syrup with the peppermint flavor.
  3. After 10 minutes, remove the saucepan from heat and let the syrup cool for a few minutes.
  4. Using a fine-mesh sieve or cheesecloth, strain the syrup into a clean glass jar or bottle. This will remove any leftover peppermint leaves and ensure a smooth syrup.
  5. Once strained, stir in the vanilla extract to enhance the flavor of the syrup.
  6. Let the syrup cool completely before sealing the jar or bottle. Store it in the refrigerator for up to two weeks.

Ways to Use Sugar-Free Peppermint Syrup:

Now that you have your homemade sugar-free peppermint syrup ready, let’s explore a few delicious ways to incorporate it into your favorite treats:

  • Peppermint Mocha: Add a tablespoon or two of the syrup to your morning coffee for a delightful peppermint mocha flavor.
  • Hot Cocoa Upgrade: Stir the syrup into a mug of hot cocoa to give it a refreshing peppermint twist. Top with whipped cream and crushed sugar-free peppermint candies for an extra touch.
  • Mocktails and Cocktails: Create refreshing peppermint-infused beverages by adding the syrup to virgin mojitos, lemonades, or even a peppermint martini!
  • Baking: Use the syrup as a substitute for regular sweeteners in your baked goods, such as cookies, cakes, or brownies. It adds a unique twist to traditional recipes.

There you have it! With this easy-to-follow recipe guide, you can enjoy the delightful flavor of peppermint without worrying about added sugars. Get creative and use your sugar-free peppermint syrup in various ways to elevate your favorite treats. Cheers!

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