If you’re a fan of impressive yet easy-to-make pastries, then rose pastries made with puff pastry are a must-try. These delightful treats not only look beautiful but also taste amazing. Follow our step-by-step guide to create these delicious rose pastries that will impress your family and friends.
Ingredients:
- 1 sheet of puff pastry, thawed
- 2-3 medium-sized apples
- 2 tablespoons of sugar
- 1 teaspoon of cinnamon
- 1 tablespoon of lemon juice
- Powdered sugar for dusting
Instructions:
Step 1: Preparation
Preheat your oven to 375°F (190°C). Line a baking tray with parchment paper to prevent sticking.
Step 2: Preparing the Apples
- Wash and core the apples. Removing the skin is optional but recommended for a smoother texture.
- Using a sharp knife or a mandoline, thinly slice the apples into half-moons. Try to make the slices as consistent as possible for even baking.
- Place the apple slices in a microwave-safe bowl and add the lemon juice. Microwave on high for 1-2 minutes until the slices become flexible and easier to roll.
Step 3: Assembling the Pastries
- Unfold the puff pastry sheet onto a lightly floured surface.
- Sprinkle the sugar and cinnamon evenly over the puff pastry.
- Cut the pastry sheet into long strips, approximately 2 inches wide.
- Starting at one end of a strip, carefully arrange the apple slices overlapping each other, leaving a small part exposed to create a rose-like shape.
- Gently roll the strip, securing the apple slices in place.
- Transfer the rose pastry to the prepared baking tray. Repeat the process with the remaining strips and apple slices.
Step 4: Baking
- Place the baking tray in the preheated oven and bake for 25-30 minutes until the pastries turn golden brown and the puff pastry is cooked through.
- Remove from the oven and allow the pastries to cool on a wire rack.
Step 5: Finishing Touches
Once the pastries have cooled, dust them lightly with powdered sugar for an elegant touch. Serve and enjoy!
These rose pastries with puff pastry are not only visually appealing but also incredibly delicious. Try making a batch for your next brunch or tea party, and be prepared for the compliments!
Simple yet stunning, these pastries will leave everyone impressed. Don’t forget to take a picture of your beautiful creations to share on social media!
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