Are you craving a delicious homemade pizza but unsure of how to make it in your electric oven? Don’t worry, we’ve got you covered! Follow this step-by-step guide, and you’ll be enjoying a mouthwatering pizza in no time.

Gather Your Ingredients

Before you start making your pizza dough, ensure you have all the necessary ingredients. Here’s what you’ll need:

  • 2 ½ cups of all-purpose flour
  • 1 teaspoon of salt
  • 1 teaspoon of sugar
  • 1 tablespoon of olive oil
  • 1 cup of warm water (approximately 100°F/38°C)
  • Pizza toppings of your choice (e.g., tomato sauce, mozzarella cheese, pepperoni, mushrooms, etc.)

Prepare the Pizza Dough

Now that you have your ingredients ready, let’s move on to making the pizza dough:

  1. In a large mixing bowl, combine the flour, salt, and sugar.
  2. Make a well in the center of the dry ingredients and pour in the warm water and olive oil.
  3. Using a fork, slowly mix the dry and wet ingredients together until a sticky dough forms.
  4. Transfer the dough onto a floured surface and knead it for about 5-7 minutes until it becomes smooth and elastic.
  5. Place the dough in a greased bowl, cover it with a clean kitchen towel, and let it rise for approximately 1 hour or until it doubles in size.

Preheat Your Electric Oven

While your dough is rising, preheat your electric oven to 475°F (245°C) to ensure it reaches the desired temperature for baking your pizza.

Shape the Pizza

Once your dough has risen, it’s time to shape your pizza:

  1. Punch down the dough gently to remove any air bubbles.
  2. Transfer the dough onto a floured surface and divide it into two equal parts if you want to make two smaller pizzas.
  3. Roll out each portion of dough into your desired pizza shape (round, square, or rectangular).

Add the Toppings

Now comes the fun part – adding the toppings!

  1. Spread a thin layer of tomato sauce evenly over the pizza dough.
  2. Sprinkle a generous amount of mozzarella cheese or your favorite cheese on top of the sauce.
  3. Add your favorite pizza toppings, such as pepperoni, mushrooms, olives, or any other ingredients of your choice.

Bake Your Pizza

It’s time to bake your pizza in the electric oven:

  1. Place your pizza on a baking sheet or a pizza stone, and carefully transfer it into the preheated oven.
  2. Bake for approximately 12-15 minutes or until the crust turns golden brown and the cheese is bubbly and melted.
  3. Once your pizza is done, remove it from the oven and let it cool for a few minutes.
  4. Slice your pizza and enjoy!

Now that you’ve mastered the art of making pizza in an electric oven, unleash your creativity and experiment with different toppings and flavors. Your friends and family will be delighted to savor your homemade pizza masterpiece!

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