Are you in the mood for a creamy and flavorful dish that is both easy to make and packed with nutrition? Look no further than pea cream. This versatile recipe can be enjoyed as a standalone soup or used as a delectable sauce to elevate your favorite dishes. Let’s dive right into the simple steps for making this delicious and healthy pea cream.

Ingredients:

  • 2 cups of fresh or frozen peas
  • 1 medium-sized onion, finely chopped
  • 2 cloves of garlic, minced
  • 4 cups of vegetable broth
  • 1/2 cup of heavy cream (you can use a dairy-free alternative if preferred)
  • 1 tablespoon of olive oil
  • Salt and pepper to taste

Instructions:

1. Heat the olive oil in a large pot over medium heat.

2. Add the chopped onion and minced garlic to the pot and sauté until they become translucent and fragrant.

3. Pour in the vegetable broth and bring it to a boil.

4. Once the broth is boiling, add the peas and reduce the heat to a simmer. Allow the peas to cook for about 5-7 minutes or until they are tender.

5. Remove the pot from the heat and let it cool slightly.

6. Using a blender or an immersion blender, carefully puree the pea mixture until it becomes smooth and velvety.

7. Return the pot to the stove and stir in the heavy cream, salt, and pepper. Heat the mixture over low heat for a few more minutes, stirring occasionally.

8. Taste the pea cream and adjust the seasoning if needed.

9. Remove from heat and serve hot.

Tips:

  • If you prefer a chunkier texture, reserve a handful of peas before pureeing the mixture and stir them in at the end.
  • Garnish your pea cream with a drizzle of olive oil, a sprinkle of fresh herbs (such as parsley or mint), or a dollop of sour cream.
  • For an added depth of flavor, consider sautéing some bacon or pancetta before adding the onion and garlic.

Now that you have mastered the art of creating delicious pea cream, the possibilities are endless. You can enjoy it as a comforting soup on a chilly evening or use it as a creamy base for pasta dishes, rice bowls, or even as a spread for sandwiches. Let your culinary creativity run wild!

Remember, making pea cream is not only easy but also a nutritious choice. Peas are rich in antioxidants, vitamins, and minerals, making them a great addition to your diet. So, why not give this simple recipe a try and treat yourself to a bowl full of creamy goodness?

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