Are you tired of the same old pizza toppings and looking for a unique twist? Well, why not try making a pasta pizza? It’s a delightful combination of two Italian favorites that will surely satisfy your taste buds. In this blog post, we will guide you through an easy and delicious recipe for making pasta pizza. So, let’s get started!

Ingredients:

  • 1 pre-made pizza dough
  • 1 cup cooked pasta (any type you prefer)
  • 1 cup marinara sauce
  • 1 cup shredded mozzarella cheese
  • 1/2 cup grated Parmesan cheese
  • 1/2 cup sliced black olives
  • 1/2 cup sliced mushrooms
  • Fresh basil leaves for garnish
  • Salt and pepper to taste

Instructions:

1. Preheat your oven to 425°F (220°C) and lightly grease a pizza stone or baking sheet.

2. Roll out the pizza dough on a floured surface to your desired thickness and shape. Transfer the rolled dough to the greased stone or sheet.

3. Evenly spread the marinara sauce over the pizza dough, leaving a small border around the edges.

4. Sprinkle half of the shredded mozzarella cheese over the sauce, followed by the cooked pasta.

5. Add the sliced black olives and mushrooms on top of the pasta.

6. Sprinkle the remaining shredded mozzarella and grated Parmesan cheese on top of the toppings.

7. Season with salt and pepper to taste.

8. Bake in the preheated oven for 12-15 minutes or until the crust is golden and the cheese is melted and bubbly.

9. Remove the pizza from the oven and let it cool for a few minutes.

10. Garnish with fresh basil leaves before serving.

And there you have it – a scrumptious pasta pizza ready to be devoured! Whether you’re hosting a casual get-together or simply craving something different for dinner, this recipe is sure to be a hit. Enjoy it on its own or pair it with a fresh salad for a complete meal.

Experimenting with new flavors is what keeps cooking exciting and fun. This recipe allows you to incorporate the flavors of pasta into a classic pizza, offering a delightful twist to the traditional dish. Its simplicity and deliciousness make it a winner for both kids and adults alike. Give it a try, and let your taste buds thank you!

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