Are you a fan of cheesy, gooey goodness? If so, you’re going to love Mozzarella in Carrozza! This delicious Italian dish combines the creamy goodness of mozzarella with crispy fried bread. It’s the ultimate comfort food that will leave you craving for more. In this step-by-step guide, we’ll walk you through the process of making Mozzarella in Carrozza right in your kitchen.

Ingredients:

  • 4 slices of bread (preferably white or Italian bread)
  • 4 slices of mozzarella cheese
  • 2 eggs
  • 1 cup of all-purpose flour
  • 1 cup of breadcrumbs
  • 1/2 cup of milk
  • Salt and pepper to taste
  • Olive oil for frying

Step 1: Prepare the Ingredients

Start by gathering all the ingredients listed above. Ensure that the mozzarella cheese slices are of equal thickness, allowing for even melting. Place the flour, beaten eggs, and breadcrumbs in separate shallow dishes.

Step 2: Assemble the Mozzarella in Carrozza

Take two slices of bread and place a slice of mozzarella cheese between them, creating a sandwich. Repeat this step for the remaining slices of bread and cheese. Press the edges of the bread together to seal the sandwich.

Step 3: Coat the Sandwiches

Dip each sandwich into the flour, covering all sides. Shake off any excess flour. Next, dip the sandwich into the beaten eggs, ensuring it is evenly coated. Lastly, roll the sandwich in breadcrumbs, pressing gently to ensure they adhere to the bread. Repeat this process for all the sandwiches.

Step 4: Fry the Mozzarella in Carrozza

In a large skillet, heat olive oil over medium heat. Once the oil is hot, carefully place the coated sandwiches into the skillet. Cook until the bread turns golden brown, usually 2-3 minutes per side. Make sure to flip the sandwiches gently to avoid any spillage of cheese from the sides.

Step 5: Serve and Enjoy

Once both sides are crispy and golden, remove the Mozzarella in Carrozza from the skillet and place them on a paper towel-lined plate to drain excess oil. Allow them to cool for a minute before serving. Optionally, you can serve them with marinara sauce, fresh basil, or a sprinkle of grated Parmesan cheese.

Now that you know how to make Mozzarella in Carrozza, it’s time to try it out in your kitchen. Whip up this delicious dish for a satisfying appetizer, a hearty lunch, or even as a party snack. No matter the occasion, Mozzarella in Carrozza will always impress!

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