Are you looking for a healthy and easy-to-make side dish for your next meal? Look no further! Julienne zucchini is a delicious and nutritious option that will surely impress your family and friends. In this step-by-step guide, we will teach you how to make julienne zucchini from scratch. Let’s get started!

What You’ll Need:

  • 2 medium zucchinis
  • A sharp knife
  • A cutting board
  • A vegetable peeler
  • A skillet
  • Olive oil
  • Salt and pepper to taste

Step 1: Prepare the Zucchinis

Start by washing the zucchinis under cold water. Then, using your vegetable peeler, carefully remove the green skin from the zucchinis. Make sure to remove only the outer layer, leaving the flesh intact. This will give your julienne zucchinis a nice texture and color.

Step 2: Cut the Zucchinis into Thin Strips

Once the zucchinis are peeled, place them on a cutting board. Take the sharp knife and slice off the ends of the zucchinis. Then, cut the zucchinis into long, thin strips. Aim for strips that are about 1/8 inch in thickness. It’s okay if they’re not all perfectly even; a rustic look adds charm to the dish!

Step 3: Heat the Skillet

Place a skillet on medium heat and add a drizzle of olive oil. Allow the oil to heat up for a minute or two. You can test if the oil is hot enough by carefully placing a piece of zucchini into the skillet. If it sizzles, you’re good to go!

Step 4: Sauté the Zucchini Strips

Once the skillet is heated, add the julienned zucchini strips. Toss them gently with a spatula to ensure they are evenly coated with the oil. Season with salt and pepper to taste. Let the zucchinis cook for about 3-5 minutes, or until they become tender and slightly golden. Be careful not to overcook them as they can turn mushy.

Step 5: Serve and Enjoy!

Once the zucchinis are cooked to perfection, remove the skillet from the heat. Transfer the julienne zucchinis to a serving dish or directly onto plates. They make a fantastic side dish to complement any main course. Enjoy your delicious and healthy creation!

Now that you know how to make julienne zucchini, you can easily incorporate this recipe into your cooking routine. Whether you’re a seasoned cook or a beginner in the kitchen, this dish is simple and satisfying. Give it a try and impress your loved ones with your culinary skills!

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