What You’ll Need
- 8 slices of bacon
- 2 cups of macaroni
- 2 cups of shredded cheddar cheese
- 1 cup of milk
- 2 tablespoons of butter
- 1/4 cup of all-purpose flour
- 1/2 teaspoon of salt
- 1/4 teaspoon of black pepper
Step 1: Cook the Bacon
Start by cooking the bacon until it reaches the desired crispiness. You can either pan-fry it or bake it in the oven at 400°F for about 15 minutes. Once cooked, set the bacon aside on a paper towel-lined plate to drain off excess grease.
Step 2: Prepare the Macaroni
While the bacon is cooking, prepare the macaroni according to the package instructions. Cook until al dente and then drain the pasta.
Step 3: Make the Cheese Sauce
In a large saucepan, melt the butter over medium heat. Add the flour and whisk until a paste forms. Gradually whisk in the milk to create a smooth mixture. Cook for a few minutes until thickened. Remove the saucepan from heat and stir in the shredded cheddar cheese until melted and well combined. Season with salt and black pepper.
Step 4: Combine the Bacon, Macaroni, and Cheese
Crumble the cooked bacon into small pieces. In a baking dish, combine the cooked macaroni, bacon pieces, and the cheese sauce. Mix well until everything is evenly coated.
Step 5: Bake to Perfection
Preheat your oven to 350°F. Place the baking dish with the macaroni mixture in the oven and bake for about 20 minutes or until the top is golden brown and crispy.
Step 6: Serve and Enjoy
Once baked, remove the Crispy McBaco from the oven and allow it to cool slightly. Serve it up while it’s still warm and enjoy the delightful combination of crispy bacon and gooey macaroni and cheese!
Crispy McBaco is a simple yet irresistible snack that will leave you craving for more. Follow these easy steps, and you’ll have a delicious treat ready to impress your friends and family. So, next time you’re in the mood for something tasty, give this recipe a try and savor the goodness of Crispy McBaco!