What is a white sauce pizza?
A white sauce pizza is a delicious variation of the classic tomato sauce-based pizza. Instead of using the traditional red sauce, this recipe uses a creamy white sauce as the base.
What ingredients do I need?
To make a white sauce pizza, you will need the following ingredients:
– Pizza dough (store-bought or homemade)
– 2 tablespoons of butter
– 2 tablespoons of all-purpose flour
– 1 cup of milk
– 1/2 cup of grated Parmesan cheese
– 1 clove of garlic, minced
– 1/2 teaspoon of dried oregano
– Salt and pepper to taste
– Your choice of toppings (e.g., mozzarella cheese, chicken, spinach, mushrooms)
How do I make the white sauce?
Follow these steps to prepare the white sauce:
Melt the butter in a saucepan over medium heat.
Add the minced garlic and sauté for a minute until fragrant.
Stir in the flour and cook for a couple of minutes, stirring constantly.
Slowly add the milk, whisking continuously to prevent lumps from forming.
Bring the mixture to a simmer and cook for 2-3 minutes until the sauce thickens.
Remove from heat and stir in the grated Parmesan cheese, dried oregano, salt, and pepper.
Can I use pre-made white sauce instead?
If you are short on time or prefer convenience, you can definitely use pre-made white sauce from the store. However, making the sauce from scratch allows you to control the flavors and adjust them to your liking.
How do I assemble the white sauce pizza?
Once you have the white sauce ready, it’s time to assemble the pizza:
Preheat your oven to the recommended temperature for your pizza dough.
Roll out the pizza dough into your desired shape and thickness.
Spread the white sauce evenly over the dough, leaving a small border around the edges.
Add your choice of toppings, such as mozzarella cheese, cooked chicken, spinach, and mushrooms.
Bake the pizza in the preheated oven until the crust is golden brown and the cheese is bubbly and slightly browned. This usually takes around 10-15 minutes, depending on your oven and thickness of the pizza.
Can I add other ingredients to the white sauce for extra flavor?
Absolutely! The white sauce serves as a blank canvas for creativity. Feel free to experiment with different herbs and spices like basil, thyme, or red pepper flakes to add extra flavor. You can also mix in cooked bacon, caramelized onions, or roasted garlic for a more decadent treat.
Any tips for making the best white sauce pizza?
Here are some tips to ensure your white sauce pizza turns out irresistibly delicious:
– Don’t overload the pizza with toppings as it may become soggy. Stick to a few well-chosen ingredients.
– Pre-baking the pizza dough for a few minutes before adding the sauce and toppings will help prevent a soggy crust.
– Allow the pizza to cool for a few minutes before slicing to allow the flavors to meld together and make the cutting process easier.
Now that you know how to make an irresistible white sauce pizza, don’t hesitate to get creative in the kitchen and try out different toppings and flavor combinations. Whether you’re hosting a gathering or simply treating yourself to a tasty dinner, this white sauce pizza will surely impress everyone!