Apple clafoutis is an elegant French dessert that combines the sweetness of apples with a custardy batter. It is a dessert that anyone can make, even if you are a novice baker. Clafoutis (pronounced klä-foo-tee) is a versatile dish that can be served warm or cold, for breakfast, lunch, or dinner. In this article, we will be sharing with you how to make an apple clafoutis.

Ingredients:
– 2 cups of thinly sliced apples
– 1 cup of all-purpose flour
– ½ cup of granulated sugar
– 4 eggs
– 1 cup of milk
– 1 tsp of vanilla extract
– 1 tsp of ground cinnamon
– A pinch of salt
– Powdered sugar for dusting

Instructions:

1. Preheat your oven to 375°F.

2. Grease a 9 inch pie dish with butter and set aside.

3. Take 2 cups of thinly sliced apples and place them evenly on the bottom of the prepared pie dish.

4. In a large mixing bowl, combine 1 cup of all-purpose flour, ½ cup of granulated sugar, and a pinch of salt.

5. Add 4 eggs to the mixing bowl and whisk together until a smooth batter forms.

6. Add 1 cup of milk, 1 tsp of vanilla extract, and 1 tsp of ground cinnamon to the batter and mix thoroughly until all ingredients are combined.

7. Pour the batter into the prepared pie dish over the sliced apples.

8. Spread the batter out evenly over the apples, making sure to cover all of them.

9. Place the pie dish in the oven and bake for 35-40 minutes or until the top of the clafoutis is golden brown.

10. Remove from the oven and let it cool down for a few minutes.

11. Sprinkle powdered sugar over the top of the clafoutis before serving.

12. Enjoy your homemade apple clafoutis with whipped cream or ice cream.

Tips:

– You can use any type of apples for this recipe such as Granny Smith, Honeycrisp, or Gala.
– Make sure to slice the apples thinly and evenly so they cook properly.
– Adding a pinch of salt to the batter will enhance the overall flavor.
– If you prefer a sweeter taste, you can increase the amount of sugar in the recipe.
– Don’t be intimidated by the French name. Clafoutis is essentially a baked pancake with fruit, so it is a great recipe to experiment with.

In conclusion, if you are looking for a simple yet impressive dessert that will please your taste buds, try making an apple clafoutis. It is a classic recipe that has stood the test of time and will impress everyone at the table. With a few simple ingredients and easy steps, you can make this scrumptious dish for any occasion. Happy baking!

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