Ingredients
- 2 fresh lemons
- 2 cups of water
- 4 tablespoons of honey
- A pinch of cinnamon
- A few fresh mint leaves (optional)
Step 1: Prepare the lemons
Begin by juicing the lemons to extract their refreshing citrus flavor. You can use a lemon squeezer or simply roll the lemons on a countertop with slight pressure to make them juicier. Cut the lemons in half and squeeze out the juice into a bowl. If desired, you can also strain the juice to remove any pulp or seeds.
Step 2: Heat the water
Pour the 2 cups of water into a small saucepan and heat it over medium heat until it reaches a gentle simmer. Heating the water helps dissolve the honey and infuse the lemon flavor into the drink.
Step 3: Add honey and lemon juice
Once the water is simmering, reduce the heat to low and carefully add the 4 tablespoons of honey. Stir the mixture until the honey is fully dissolved. Next, pour in the freshly squeezed lemon juice and continue stirring to blend the flavors together.
Step 4: Infuse with cinnamon
Add a pinch of cinnamon to the warm lemonade mixture and stir well. Cinnamon adds a warm and aromatic touch, complementing the tangy flavor of the lemons. If you’d like, you can experiment with other spices like nutmeg or ginger for an extra twist.
Step 5: Garnish and serve
If desired, you can garnish your warm lemonade with a few fresh mint leaves to add a refreshing and cooling element. Pour the warm lemonade into mugs or heat-resistant glasses and serve immediately. Sit back, relax, and enjoy this comforting beverage on a chilly day!
Final Thoughts
Warm lemonade is a delightful treat that can be enjoyed all year round. With its zesty flavor and comforting warmth, it’s bound to become a new favorite in your beverage repertoire. Whether you’re sipping it on a cozy evening or using it as a soothing remedy for a sore throat, this easy recipe is a must-try. Give it a go and let us know how you like it!