Are you looking for a delicious and refreshing treat to beat the summer heat? Look no further than a mint granita! This icy Italian dessert is the perfect balance of sweet and minty freshness, making it a delightful summer indulgence. In this step-by-step guide, we will walk you through the process of making a homemade mint granita that will leave you feeling cool and satisfied. Let’s get started!

Ingredients:

Before diving into the preparation, let’s gather the necessary ingredients:

  • 2 cups of fresh mint leaves
  • 3/4 cup of granulated sugar
  • 2 cups of water
  • 1/4 cup of freshly squeezed lemon juice

Step 1: Prepare the Mint Mixture

The first step is to prepare the mint mixture that will give our granita its refreshing flavor. In a blender or food processor, combine the fresh mint leaves, granulated sugar, and water. Blend until the mint leaves are finely chopped and all the ingredients are well combined.

Step 2: Strain the Mixture

To ensure a smooth and consistent texture, strain the mint mixture through a fine-mesh sieve into a shallow baking dish. Gently press the mixture with the back of a spoon to extract as much liquid as possible. Discard any solids remaining in the sieve.

Step 3: Add Lemon Juice

Now, add the freshly squeezed lemon juice to the strained mint mixture. Stir well to incorporate the lemon juice into the mix. The lemon juice adds a zesty tang that perfectly complements the mint flavor.

Step 4: Freeze and Scrape

Place the baking dish in the freezer for about 1 hour or until the edges start to freeze. Take a fork and scrape the frozen edges, breaking up any ice crystals that have formed. Repeat this process every 30 minutes for the next 3 to 4 hours, or until the entire mixture has turned into icy flakes.

Step 5: Serve and Enjoy

Once the granita has reached the desired icy consistency, it is ready to be served. Use a fork to scrape the granita into serving glasses or bowls. Garnish with a sprig of fresh mint and a lemon slice, if desired. Sit back, relax, and enjoy your homemade mint granita!

There you have it – a simple yet refreshing mint granita that will tantalize your taste buds while keeping you cool. This icy treat is perfect for enjoying on a hot summer day or as a delightful ending to a summer dinner party. Try experimenting with different fruit juices or adding a splash of rum to customize your granita. The possibilities are endless!

Now that you know how to make a mint granita, it’s time to get in the kitchen and start creating your own icy masterpiece. Enjoy!

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