Are you craving a warm and comforting bowl of soup? Look no further than a delicious homemade minestrone soup! This hearty Italian classic is packed with vegetables, beans, and pasta, making it the perfect meal for any time of the year. Follow our step-by-step guide to create your own nutritious and flavorful minestrone soup right in your own kitchen.

Gather Your Ingredients

Before you start cooking, it’s essential to gather all the necessary ingredients. Here’s what you’ll need:

  • 1 tablespoon olive oil
  • 1 onion, diced
  • 2 cloves of garlic, minced
  • 2 carrots, diced
  • 2 celery stalks, diced
  • 1 zucchini, diced
  • 1 cup green beans, cut into bite-sized pieces
  • 1 can (14 ounces) diced tomatoes
  • 4 cups vegetable broth
  • 1 can (14 ounces) kidney beans, drained and rinsed
  • 1 can (14 ounces) cannellini beans, drained and rinsed
  • 1 cup small shell pasta
  • 1 teaspoon dried basil
  • 1 teaspoon dried oregano
  • Salt and pepper to taste
  • Grated Parmesan cheese for serving

Step-by-Step Instructions

Follow these simple steps to create a lip-smacking minestrone soup:

  1. Heat the olive oil in a large pot over medium heat.
  2. Add the diced onion and minced garlic to the pot and sauté until fragrant.
  3. Add the carrots, celery, zucchini, and green beans to the pot. Cook for a few minutes until the vegetables start to soften.
  4. Pour in the diced tomatoes and vegetable broth. Bring the mixture to a boil, then reduce the heat and let it simmer for about 20 minutes.
  5. Add the kidney beans, cannellini beans, and small shell pasta. Cook for an additional 10 minutes or until the pasta is tender.
  6. Season the soup with dried basil, dried oregano, salt, and pepper to taste. Stir well to combine all the flavors.
  7. Once the soup is ready, ladle it into bowls and serve hot with a sprinkle of grated Parmesan cheese on top.

Additional Tips for the Perfect Minestrone Soup

Here are a few extra tips to elevate your minestrone soup:

  • Feel free to customize your soup by adding other vegetables like spinach or kale.
  • For a heartier version, you can include cooked sausage or bacon.
  • Consider using homemade vegetable broth for a more wholesome flavor.
  • If you prefer a thicker soup, you can mash some of the beans before adding them to the pot.

Now that you know how to make a delicious homemade minestrone soup, it’s time to gather your ingredients and start cooking. Enjoy the comforting flavors and nourishing qualities of this classic Italian dish right from your own kitchen!

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