What are the ingredients required to make Papa John’s garlic sauce?
To make a copycat recipe for Papa John’s garlic sauce, you will need the following ingredients:
– 1/2 cup of unsalted butter (1 stick)
– 1 teaspoon of garlic powder
– 1/4 teaspoon of salt
– 1/2 teaspoon of dried basil
– 1/2 teaspoon of dried oregano
– 1/4 teaspoon of dried thyme
– 1/4 teaspoon of dried rosemary
– 1/4 teaspoon of dried marjoram
– 1/4 teaspoon of dried coriander
– 1/4 teaspoon of dried savory
How do you prepare the homemade garlic sauce?
Follow these simple steps to prepare the homemade Papa John’s garlic sauce:
Melt the unsalted butter in a small saucepan over low heat.
Once the butter has melted, add all the dried herbs and spices – garlic powder, salt, dried basil, dried oregano, dried thyme, dried rosemary, dried marjoram, dried coriander, and dried savory.
Keep stirring until all the spices are well combined with the melted butter and the mixture is fragrant.
Remove the saucepan from the heat and allow the garlic sauce to cool for a few minutes.
Transfer the garlic sauce to a container or dipping bowl and refrigerate it for at least an hour to let the flavors meld together.
Your homemade Papa John’s garlic sauce is now ready to be served!
Can I customize the garlic sauce to suit my taste preferences?
Absolutely! One of the great things about making your own copycat recipe is the ability to tailor it to your liking. If you prefer a spicier kick, you can add a pinch of red pepper flakes or a dash of cayenne pepper. Conversely, if you enjoy a milder flavor, you may reduce the amount of garlic powder used. Experiment with different herbs and spices to find the perfect balance that suits your taste buds.
Can I use margarine instead of butter in the recipe?
While you can certainly use margarine as a substitute for butter, keep in mind that the flavor and consistency might differ slightly. Butter adds a rich and creamy taste that plays a significant role in recreating Papa John’s garlic sauce accurately. If you decide to use margarine instead, ensure it is unsalted to maintain the desired level of saltiness.
How long does the homemade garlic sauce last?
When stored in an airtight container in the refrigerator, the homemade garlic sauce can last for up to two weeks. However, given its irresistibly delicious taste, it’s unlikely to last that long!
With this simple recipe, you can easily recreate Papa John’s garlic sauce in the comfort of your own kitchen. Now, whether you’re enjoying a homemade pizza or a platter of breadsticks, you can dip them into a velvety, garlicky sauce that tastes just like the real deal. So, get ready to satisfy your cravings with this copycat recipe that will leave your taste buds asking for more!