What You Will Need
- Polystyrene cake dummy in the desired shape and size
- Foam crepe in your chosen color(s)
- Sharp scissors or craft knife
- Double-sided tape
- Hot glue gun and glue sticks
- Decorative elements (optional)
Step 1: Prepare the Polystyrene Cake Dummy
Start by ensuring that your polystyrene cake dummy is clean and free from any dust or debris. If needed, gently wipe it down with a damp cloth. This will allow the foam crepe to adhere smoothly to the surface.
Step 2: Measure and Cut the Foam Crepe
Measure the height and circumference of your polystyrene cake dummy. Add a few extra inches to ensure you have enough foam crepe to fully cover the cake. Using sharp scissors or a craft knife, carefully cut strips of foam crepe according to your measurements.
Step 3: Apply Double-Sided Tape
Apply double-sided tape around the top and bottom edges of the polystyrene cake dummy. This will help secure the foam crepe in place and prevent it from shifting or coming loose.
Step 4: Attach the Foam Crepe
Starting at the bottom edge of the cake, begin attaching the foam crepe strips one by one, wrapping them around the cake dummy. Make sure to overlap each strip slightly to ensure full coverage. Press the foam crepe firmly against the double-sided tape to ensure a secure hold.
Step 5: Trim Excess Foam Crepe
Once you have completely covered the polystyrene cake dummy with foam crepe, trim any excess material using sharp scissors or a craft knife. Take your time to create clean and precise edges for a professional finish.
Step 6: Add Decorative Elements (Optional)
If desired, you can enhance the visual appeal of your foam crepe-covered cake by adding decorative elements. Consider using ribbons, bows, edible pearls, or fondant decorations to create a customized and stunning cake display. Use a hot glue gun to attach these elements securely to the foam crepe.
Final Tips
– Experiment with different colors of foam crepe for a unique and eye-catching cake display.
– Practice patience and precision when cutting and attaching the foam crepe to achieve a flawless finish.
– Make sure the foam crepe is stretched slightly as you wrap it around the cake dummy for a smooth and seamless appearance.
Now that you have learned how to cover a polystyrene cake with foam crepe, it’s time to put your newfound skills to the test. Get creative, have fun, and don’t be afraid to experiment with different designs and decorations. With this technique, you are sure to impress your guests with a stunning cake display that will be the talk of the event!