Corn on the cob is a staple in most summertime meals, but not everyone has the time or resources to fire up the grill or boil water on the stovetop. That’s where the microwave comes in handy! Microwave cooking allows you to enjoy freshly cooked corn without the hassle of traditional cooking methods. Here is a step-by-step guide on how to cook corn in the microwave.

Step 1: Choose the Right Corn

Before you begin, it’s important to select the right type of corn for cooking. Look for fresh corn that comes in its husks and has bright green stems. Avoid corn that has brown spots or has a dry, withered husk.

Step 2: Husk the Corn

Once you have chosen your corn, it’s time to prepare it for cooking. Start by removing the outer husks of the corn, leaving just a few intact. This will help to retain moisture and prevent the corn from drying out during cooking.

Step 3: Rinse the Corn

After husking the corn, rinse it under cool water to remove any dirt and debris. This step is essential to ensure that your corn is clean and ready for cooking.

Step 4: Microwave the Corn

Place the corn on a microwave-safe plate and cook on high for 4-6 minutes. The cooking time may vary depending on the wattage of your microwave and the size of your corn. To ensure even cooking, rotate the corn halfway through the cooking process.

Step 5: Let the Corn Rest

Once the corn is cooked, remove it from the microwave and allow it to cool for a few minutes. This step is important to ensure that the corn is safe to handle and doesn’t burn your mouth.

Step 6: Serve and Enjoy

Now that your corn is cooked, it’s time to serve and enjoy! You can serve it as is, or add a pat of butter and sprinkle of salt for extra flavor. The beauty of cooking corn in the microwave is that it’s quick and easy, giving you more time to enjoy the joys of summertime.

In conclusion, cooking corn in the microwave is a quick and easy way to enjoy fresh corn without the hassle of traditional cooking methods. With just a few simple steps, you can have delicious corn on the cob in minutes. So the next time you’re craving corn, give this microwaving method a try!

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