Are you a fan of Italian cuisine? If so, you’ve probably heard of arrosticini. These delicious skewers of tender lamb meat are a popular dish in the Abruzzo region of Italy. Traditionally, arrosticini are cooked over an open flame, but did you know you can also make them in the oven? In this blog post, we will share with you a mouthwatering oven-baked arrosticini recipe that you can easily recreate at home. Let’s get started!

Ingredients

  • 1 pound of lamb meat, cut into small cubes
  • 2 cloves of garlic, minced
  • 1/4 cup of olive oil
  • 1 tablespoon of fresh rosemary, chopped
  • Salt and pepper to taste

Instructions

Step 1: Marinate the Lamb Cubes

In a mixing bowl, combine the lamb cubes, minced garlic, olive oil, chopped rosemary, salt, and pepper. Mix everything well until the meat is evenly coated with the marinade. Cover the bowl with plastic wrap and let it marinate in the refrigerator for at least 2 hours, or overnight for more flavorful results.

Step 2: Preheat the Oven

Preheat your oven to 400°F (200°C) while the lamb is marinating. This will ensure that your oven is hot enough when it’s time to cook the arrosticini.

Step 3: Skewer the Lamb Cubes

Once the lamb has marinated, remove it from the refrigerator. Take metal skewers and thread the lamb cubes onto them, leaving a small gap between each piece of meat. This will allow the heat to circulate evenly and cook the arrosticini to perfection.

Step 4: Arrange the Skewers on a Baking Tray

Place the skewers on a baking tray lined with aluminum foil. Make sure to leave a bit of space between each skewer to allow for proper air circulation.

Step 5: Bake in the Oven

Put the baking tray with the arrosticini skewers into the preheated oven. Let them cook for about 15-20 minutes, or until the lamb is browned and cooked through. You may want to turn the skewers halfway through cooking to ensure even browning on all sides.

Step 6: Serve and Enjoy!

Once the arrosticini are ready, remove them from the oven and let them cool slightly. Serve them hot, and enjoy the mouthwatering flavors of this traditional Italian dish. Arrosticini are commonly served with grilled bread and a side of vegetables or salad.

Now that you know how to cook arrosticini in the oven, you can satisfy your cravings for this delicious Italian delicacy right at home. By following our easy recipe, you’ll be able to enjoy tender and flavorful lamb skewers without the need for an outdoor grill. Try out this recipe for your next dinner party or simply as a special treat for yourself. Buon appetito!

Quest'articolo è stato scritto a titolo esclusivamente informativo e di divulgazione. Per esso non è possibile garantire che sia esente da errori o inesattezze, per cui l’amministratore di questo Sito non assume alcuna responsabilità come indicato nelle note legali pubblicate in Termini e Condizioni
Quanto è stato utile questo articolo?
0Vota per primo questo articolo!