Broccoli rabe, also known as rapini or raab, is a vegetable that can add a lot of flavor to your meals. However, cleaning broccoli rabe can be tricky if you’re not sure how to do it properly. In this article, we’ll discuss the steps you need to take to clean broccoli rabe and put together a video tutorial so you can see the process in action.

Step 1: Prep Your Broccoli Rabe

Before you start cleaning your broccoli rabe, you’ll want to trim the ends of the stems. While it’s not necessary to remove all of the stems, you may want to remove the bottom inch or so, especially if they’re tough or woody. You can use a sharp knife or kitchen shears to do this.

Step 2: Fill a Sink or Large Bowl With Cool Water

When it’s time to wash your broccoli rabe, you’ll want to use cool, clean water. Fill a sink or large bowl with water, making sure there’s enough water to submerge the broccoli rabe completely.

Step 3: Soak the Broccoli Rabe

Now that you have your water ready, it’s time to soak your broccoli rabe. Submerge the vegetable in the water and let it sit for a few minutes. This will loosen any dirt or debris that may be clinging to the broccoli rabe.

Step 4: Swirl the Broccoli Rabe in the Water

After soaking the broccoli rabe, gently agitate it with your hands. Swirl the vegetable around in the water, making sure every part of it comes into contact with the water. This will help loosen any remaining dirt or debris.

Step 5: Drain the Water

Once you’ve given the broccoli rabe a good swirling, it’s time to drain the water. Lift the broccoli rabe out of the water and shake off any excess liquid. You may want to repeat this step a few times until the water runs clear.

Step 6: Dry the Broccoli Rabe

Now that you’ve washed and drained the broccoli rabe, you’ll want to dry it before cooking. You can pat the vegetable dry with a paper towel or let it air dry. If you’re in a rush, you can wrap the broccoli rabe in a clean towel and gently press to remove any excess water.

Step 7: Use Your Cleaned Broccoli Rabe

Your broccoli rabe is now clean and ready to use in your favorite ! Whether you steam it, sauté it, or add it to soups and stews, your clean broccoli rabe will add great flavor to your meals.

In conclusion, cleaning broccoli rabe is a simple process that doesn’t take much time. By following the steps outlined above, you can ensure that your broccoli rabe is clean and ready to use in any recipe. To see the cleaning process in action, we’ve put together a video tutorial that you can watch below.

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We hope this article and video have been helpful in showing you how to clean broccoli rabe. With this knowledge, you’ll be able to enjoy this delicious vegetable in all of your favorite dishes.

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