Proper egg storage is essential to ensure your eggs stay fresh and safe to eat. Whether you use eggs on a daily basis or occasionally, knowing how long they can last in the fridge is crucial. In this guide, we will provide you with all the necessary information on egg storage to keep your eggs fresh for as long as possible.

How long can eggs last in the fridge?

Eggs can last quite a while if stored properly in the refrigerator. On average, eggs can be safely consumed for about 4-5 weeks after the pack date or purchase date, depending on its freshness when purchased. However, it’s essential to note that eggs can spoil faster if they are not stored correctly, so it’s always a good idea to check their freshness before consuming.

How should I store eggs in the fridge?

Follow these simple steps to ensure your eggs are stored properly:

  • Keep eggs in their original carton: The carton provides an extra layer of protection, reducing the chances of odor absorption and moisture loss.
  • Store eggs in the main body of the fridge: The main body of the fridge maintains a more consistent temperature, preventing eggs from getting exposed to temperature fluctuations that can spoil them quickly.
  • Avoid placing eggs in the fridge door: The door is subject to frequent temperature changes due to opening and closing, which can cause the eggs to spoil faster.

How can I test the freshness of eggs?

Here are a couple of methods to check if your eggs are still fresh:

  • Float test: Place an egg in a bowl of water. If the egg sinks to the bottom and lies flat on its side, it is fresh. If it stands upright on the bottom, it’s still safe to eat but should be consumed soon. If the egg floats to the top, discard it as it is no longer fresh.
  • Sniff test: If you’re unsure about the freshness of an egg, crack it open into a small bowl. Fresh eggs have a mild, almost odorless scent. If the egg smells off or unpleasant, it’s best to discard it.

Can eggs be frozen?

Yes, eggs can be frozen. However, it’s important to note that freezing eggs can change their texture, so they may not be suitable for all recipes after thawing. To freeze eggs, crack them into a freezer-safe container, beat them until well mixed, and seal the container tightly. Remember to label the container with the number of eggs and the date frozen, and use them within a year for the best quality.

By following proper egg storage guidelines, you can ensure your eggs stay fresh and safe to consume for longer periods. Remember to check the pack date or purchase date, store them correctly in the refrigerator, and perform simple tests to determine freshness. With these tips in mind, you can enjoy delicious eggs without worrying about their quality!

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